Collection: PST Exempt
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Cheese & Herb Savoury Shortbread - Martha's Delectables (100g)
Regular price $10.45Regular priceUnit price / perThis twist on classic premium Scottish shortbread is made in the traditional method in Victoria, British Columbia. It is thick, crisp and melts in your mouth like a fine shortbread should but, this time, it's savoury! Infused with parmesan cheese and herbs like rosemary, thyme, black pepper and a dash of cayenne pepper, these savoury shortbreads are a perfect addition to a charcuterie board! Use in place of a cracker, crumble on a salad instead of croutons - you name it!
Ingredients
Butter (cream, salt), flour, parmesan (milk, cheese cultures, salt, enzymes), rice flour, cornstarch, garlic powder, rosemary, thyme, black pepper, cayenne pepper
About Martha's Delectables
Martha and Jeff Barber from Victoria BC have always had a great passion for Vancouver Island and the Island Good Program. They are both trained chefs through George Brown, Culinary Arts Program in Toronto and love to create great baked products just for you. This passion for great quality food and love of baking was the spark that ignited their company Martha’s Delectables in 2017. Known for their premium Scottish shortbread that is thick, crisp and melts in your mouth, they love to see the smiles on their customers' faces. There have been so many customers that have said, “This reminds me of my grandmother’s shortbread”. This is the ultimate compliment. It is amazing to see people’s memories come alive as they experience your product. 2021 has brought new adventures for them as they have now opened their own production kitchen in the heart of Fairfield, in Victoria.
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BeeMindful Hunnie - Mindful FUD (250ml)
Regular price $9.99Regular priceUnit price / perThe first and only honey alternative made from fresh pressed organic apples, not bees!
Ingredients
Organic Apple Juice, Organic Sugar, Organic Apple Cider Vinegar
About Mindful FÜD
Venessa started the first fully plant-based meal delivery service in Vancouver 7 years ago after switching to a plant-based lifestyle. She hired Jake as the Exec Chef and together they created 30 meals per month and served over 500 people each month until March 2021 when their commercial kitchen was burnt down in an arson fire on Lonsdale (Vancouver). They then pivoted to creating the products that were staples in their meals for all of those years and rebranded as Mindful FÜD. Now focusing on their vegan honey alternative made from apples!
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We're Restocking
Gluten-Free Demi Baguette - Alkeme Foods (2pk)
Regular price $9.99Regular priceUnit price / perBaguettes are the cornerstone of artisan bread. Simple & elegant adorning your picnic spread or acting as a vessel for a gourmet sandwich. A scrumptious canvas for all of your culinary endeavors
FEATURES
- 2 Demi Baguettes per pack (~310g each)
- CERTIFIED Gluten Free and processed in a Dedicated Gluten & Nut Free Facility
- CERTIFIED NonGMO
- CERTIFIED Plastic Negative
- 1% For the Planet
- Aged over time using all natural WILD FERMENTATION processes leaving them with crunchy exterior and a soft, fluffy interior
- Gluten Free, Vegan (100% Plant Based), Non-GMO, Soy Free, Potato Flour Free, Rice Free, Corn Free, Commercial Yeast Free, Cane Sugar Free & always free from preservatives, artificial flavors, colors & sweeteners
- Processed in a Dedicated Gluten Free Facility
Ingredients
Water, Gluten Free Flour Blend (Sorghum Flour, Millet Flour, Arrowroot Powder, Tapioca Flour), Gluten Free Starter Culture, Psyllium Husk, Coconut Sugar, Salt
About Alkeme Foods
Alkeme Foods is on a mission, to endlessly strive for a better food system.
As they make their reinvented gluten free breads, they will not only introduce nourishing and delicious products to the market but will also work to be a company that leaves a positive impact on the world around it.
For the health of people and our planet.
Alkeme is a family run Gluten Free Bakery systematically working to conscientiously reinvent the home pantry. Their days are spent handcrafting healthy whole foods that are nourishing to one’s health all while keeping our planet top of mind. Their award-winning Gluten Free Sourdough Breads are their homage to a never ending love for delicious food made for the ever-growing population of those with food sensitivities.
They are so excited to share their products with you! As true foodies at heart they know how meaningful it can be to find products that are delicious, as well as nourishing to your health and well being. They hope that you enjoy all of them and they look forward to continually reinventing ourselves to bring you even more healthy options.We're Restocking - 2 Demi Baguettes per pack (~310g each)
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We're Restocking
7" Stone Ground Corn Tortilla - MAiiZ Nixtamal (6 Tortillas)
Regular price $10.72Regular priceUnit price / perA higher quality tortilla made with Stone Ground Certified Organic Corn, grown in Armstrong BC, using Chef Israel Alvarez Molina’s technique, inspired in the traditional Mesoamerican Nixtamalization process.
Unlike the majority of tortillas in North America, MAiiZ Tortillas use corn kernels to make fresh Nixtamal Masa Dough instead of factory produced powdered mixes. This Nixtamalization process maintains the nutritional integrity increasing the body’s ability to absorb those nutrients and preserves the flavour in the tortilla.
MAiiZ Nixtamal Tortillas have a flavour, aroma, texture and an elasticity that is lost when using masa that has been dried into flour. Our Tortillas feel and taste better.
It’s more than just authentic
Ingredients
BC Organic Corn, Calcium Hydroxide (Slaked Lime), Water.
About MaiiZ
Chef Israel Alvarez Molina hails from Mexico City where Nixtamal Tortillas are essential to the cuisine, culture, and spirit. A reverence for the skillset, knowledge, and respect required to make high-quality, delicious Nixtamal Tortillas from scratch was instilled in him while he worked at Pujol where he rose to the position of Chef de Cuisine. His love for all that Nixtamal Masa provides has, of course, been in his heart forever.
It is this love that he carried with him when he moved to Canada in 2008 that inspired him to start MAiiZ Nixtamal Tortilleria. Chef Israel finds immense joy in making MAiiZ Nixtamal Tortillas in the heart of Victoria’s Chinatown with Organic BC Corn. His hope is that everyone, from the curious home-chef to those like him that grew up with Nixtamal and miss it dearly, will love MAiiZ Tortillas as much as he does.
Nixtamalization is an ancient process by which the dry corn is cooked with slake lime to break down the husk surrounding each kernel. This process allows the human body to properly digest corn while also imbuing it with accessible calcium. Even better, the nixtamalized corn can then be ground into FRESH Nixtamal Masa which makes delicious, pliant, beautiful tortillas that even the finest dry corn flour simply can’t beat.We're Restocking -
Fleur de Sel 76% Dark Chocolate - Wallace Craft Chocolate (60g)
By carefully adding a dash of Salt Spring Island sea salt (with a hint of blackberry), we enhance the flavour of our single origin Philippines chocolate, complementing the natural essence of these exquisite beans. Bliss.
The Fleur de Sel 76% Dark Chocolate bar is made using cacao ethically sourced from Kablon Farms in the Philippines!
Ingredients
Organic Cocoa Beans, Organic Cane Sugar, Fleur de Sel, Blackberry
May contain: Dairy, peanuts and tree nutsLearn About Kablon Farms
The Philippines has a long history of cacao farming; the crop was introduced in the 1700s when a Spanish colonist brought seedlings over to the islands from Mexico. Since then, it’s common practice for Filipino communities to consume cacao as drinking chocolate, similar to Maya communities throughout Mexico, Belize, and Guatemala.
Kablon Farms is a 70 hectare bio-diversified, sustainable farm in South Cotabato, in Davao, Philippines. The farm is owned by the Pantua family and the crop production is managed by the eldest sibling, Ernesto Pantua Jr. (who prefers to be called Jun).
With an uncompromising emphasis on the highest quality of specialty cocoa beans, Kablon Farms is leading a change in the low-cost/low quality norm seen throughout the Philippines. Constantly improving and innovating, the farm runs cocoa farming and fermentation trials to perfect the unique flavour profiles of their cacao offerings.
Kablon is a Wallace Craft Chocolate single origin supplier, with their farm representing the Asia-Pacific region of cacao production.
About Wallace Craft Chocolate
Wallace Craft Chocolate is a small batch bean-to-bar chocolate company from Victoria, BC, Canada. We make the best tasting stone-ground chocolates and confections using 100% transparently traded chocolate from our single-origin sources. Our Founder, Mark Wallace, has spent the better part of the last decade across Africa, working to help farmers produce high-quality cocoa and sell their cocoa beans to specialty chocolate makers so they could make a better living wage. Upon returning to Canada, he maintained his relationship with cocoa producers, and now buys beans directly from these farmers for a good price. Wallace Craft Chocolate has a deep connection to the West Coast, using combining local ingredients with interesting cocoa beans for exquisite and interesting flavour combinations. We strive to uphold the highest standards in transparency, integrity, and sustainability in everything we do.
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Sparkling Honeycrisp Apple - Wize Tea (355ml)
This brand new Wize™ creation delivers the delicious sweet and crisp taste of honeycrisp apples with a fun, fresh fizzy experience. Makes great cocktails or mocktails too!
This product is subject to a bottle deposit & eco fee. These fees will be automatically added to your cart.
Ingredients
Water, real brewed coffee leaves, cane sugar, lemon juice, natural apple flavour, carbon dioxide.
About Wize Tea
Driven by health, inspired by innovation, motivated by impact
When Max went to France for school in 2012, he overdosed on coffee during finals season and was ordered by his doctor to quit coffee and switch to tea. He never loved traditional green and black teas, so he started searching for alternatives that would be delicious, healthy, and ultimately sustainable for his body and the planet.
A month later, he and his French classmate Arnaud were starting a new entrepreneurship class project. That first day of class in January 2013, he came across a study about the coffee leaf that proved its strong health benefits, light caffeine, and long history of use as an herbal infusion in Ethiopia and Indonesia. It also became apparent that coffee farms are very seasonal and farmers suffer from extremely volatile market prices and a long off-season where they are trimming off extra leaves but not using them for anything.
They began to ask themselves “why hasn’t anyone tried to craft or ferment the coffee leaves before, like they do in the traditional tea industry?” They had a hunch that they could create very special flavors and varieties if they applied the same tea-style methodology to the coffee leaf.
Together, the two decided that this idea was worth pursuing for their class project.
Global problems call for global collaboration
At the end of the school year, they decided to put theory into practice and flew to Nicaragua to find some coffee farms. The first farmers didn’t even believe them, asking them why they were interested in the leaf to begin with. “It has no value,” farmers would say. Others were curious, but not enough to get involved.
During their search, they kept meeting other coffee importers and buyers. One of their new connections thought the coffee leaf idea was brilliant, and introduced them to Enrique Ferrufino, a third-generation coffee farmer who leads the country in ethics and innovation.
When they brought the idea to Enrique, his eyes lit up with inspiration as he started brainstorming different ways of cultivating, crafting, and ultimately creating a new delicious drink that has the potential to revolutionize the industry for the better.
One year later, Enrique joined Wize as an equal-equity founder and bolstered the team with decades of coffee-growing experience. This team-focused aspect makes Wize vertically integrated from the ground up, and ensures that the farmers and their workers’ have decision-making power for long-term growth and sustainability.
The Wize ethos
We can all be better and do better if we make wize choices. We’re realists; yes, we have a mountain to climb to solve global problems, but with small incremental action from everyone, we can write the future that we want. The pen is in our hands.
Wize is redefining wisdom for the new generation. Acknowledging the negatives, creating the positives, and relishing the challenge instead of shying away from it. Big things have small beginnings, and this is how we choose to live our lives; with purpose.
Think outside the bean and Wize up. -
We're Restocking
Okanagan Peach Mustard (280g) - Essentials by Legends
Regular price $9.99Regular priceUnit price / perGreat with charcuterie and sandwiches.
Ingredients
Okanagan Peaches, Grainy Dijon, Smooth Dijon, Sherry Vinegar, Sugar, Star Anise. This product was manufactured in a facility containing nuts.
About Legends Haul
We are food innovators for a better tomorrow and believe winning is a lot of things done well. Founded in 2018 with a vision to bridge the gap between the local farmer / producer to the end consumer, Legends Haul quickly grew in the British Columbia food industry as a key distributor of consciously sourced meat and seafood.
OUR MISSION
Contributing to a better food system by sourcing, innovating, and delivering product that’s good for us, and good for the planet
OUR VISION
Food Innovators for a better tomorrowWe're Restocking -
Roasted Almond (Crunchy) - Nature Valley (10x230g)
DescriptionNature Valley* Roasted Almond Granola Bars blend succulent almond pieces with rolled oats, to make a crunchy, wholesome snack that’s great on the go.
Contains Almond, Soy, Oats; may contain Peanut, Wheat and Pecan ingredientsMade with whole grains
No artificial colours or flavors
Made with almondsIngredients
Whole Grain Rolled Oats, Sugar and/or Golden Sugar, High Monounsaturated Canola, Canola and/or High Monounsaturated Sunflower Oil, Almond Pieces, Oat Bran, Golden Syrup, Salt, Rice Flour, Soy Lecithin, Natural Flavour. -
Bean & Carrot Medley (Frozen) - Green Giant (500g)
Regular price $5.39Regular priceUnit price / perA deliciously simple combination of baby carrots, whole green beans and whole wax beans. Add this colourful blend to your meal tonight. -
Cut Green Beans (Frozen) - Green Giant (750g)
Regular price $5.99Regular priceUnit price / perThese tender green beans are picked from the vine at the peak of perfection and flash frozen to retain their flavour. -
Coconut Lime Greek Yogurt - Tree Island (325g)
Regular price $6.49Regular priceUnit price / perCoconut Lime Greek Yogurt.
Ingredients
Non-homogenized whole milk, certified organic ecosocial cane sugar, organic coconut milk (organic coconut, water), organic coconut (dehydrated & finely shredded), organic lime juice, natural coconut extract, natural lemon-lime extract, active bacterial cultures.
About Tree Island
As a microbiologist and whole food enthusiast, we started Tree Island in 2012 after returning from France where we tasted artisan yogurt made with fresh, whole milk. Nothing comparable existed in BC, so we set-out to create it ourselves.
We are now making grass-fed, artisan yogurt at our production plant in the Comox Valley. We use 100% fresh whole BC milk, carefully select the best ingredients and handcraft our yogurt in small batches using a traditional, slow-kettle cooking method.
Our mission is to nourish our community by strengthening the local food system and promoting land stewardship.
We are committed to building a sustainable future for our children and generations to come. We support local, grass-fed dairy farms with pastures that promote healthy ecosystems and we are using 50% less plastic in our new packaging.
Our team works each day towards a healthy future in this beautiful place we call home. -
Natural Greek Yogurt - Tree Island (325g)
Regular price $6.49Regular priceUnit price / perNatural Greek Yogurt.
Ingredients
Non-homogenized whole milk, active bacterial cultures.
About Tree Island
As a microbiologist and whole food enthusiast, we started Tree Island in 2012 after returning from France where we tasted artisan yogurt made with fresh, whole milk. Nothing comparable existed in BC, so we set-out to create it ourselves.
We are now making grass-fed, artisan yogurt at our production plant in the Comox Valley. We use 100% fresh whole BC milk, carefully select the best ingredients and handcraft our yogurt in small batches using a traditional, slow-kettle cooking method.
Our mission is to nourish our community by strengthening the local food system and promoting land stewardship.
We are committed to building a sustainable future for our children and generations to come. We support local, grass-fed dairy farms with pastures that promote healthy ecosystems and we are using 50% less plastic in our new packaging.
Our team works each day towards a healthy future in this beautiful place we call home. -
Blueberry - Summerland Sweets Syrup (341ml)
Regular price $5.99Regular priceUnit price / perThe taste of this syrup will remind you of an old fashioned blueberry pie. It has an earthy natural taste and is rich in minerals and antioxidants. Use it as a topping for pancakes, crepes or ice cream or add a splash of brandy for a delectable concoction for breakfast or dinner.
About Summerland Sweets
In the heart of the Okanagan Valley liberal sunshine and warm weather give us delicious tree and vine ripened fruit abundant in natural flavour – fruit which provides our company with the means to make our jams, syrups and fruit leathers and candies.
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Hot Jill - Little Qualicum Cheeseworks
Regular price $12.49Regular priceUnit price / perRed chillies add a spicy kick to this versatile favourite. Use it melted to add some heat to nachos, mac and cheese, or sliced to spice up a cheese platter.
Semi-firm cheese with chillies
About Little Qualicum Cheeseworks
Little Qualicum Cheeseworks was established in 2001 by Clarke and Nancy Gourlay. After a career in humanitarian aid and development, the Gourlays, including their three young sons, moved to Vancouver Island to be close to family and explore their dream of making Swiss-style artisan cheese. They started off on a rented farm, with a handful of cows, making cheese in a renovated school-portable. With a growing team of staff and key involvement from Nancy’s parents Ray & Judy Haynes, they were able to purchase 88-acre Morningstar Farm in French Creek, the scenic region between Parksville and Qualicum beach, and Little Qualicum Cheeseworks found its permanent home.
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Maple Almond (Grain Free) Granola - Nature's Path (227g)
Regular price $9.99Regular priceUnit price / perThe most delicious grain-free granola you’ll ever taste! This is a brilliant mix of crunchy almonds, pumpkin, sunflower, and chia seeds, dried coconut, and maple syrup. We crafted this granola out of nutrient-dense ingredients to a pack a plant-based protein punch that’ll keep you fuelled. Organic, gluten-free, paleo-friendly, and vegan, it only has 6g of sugar per serving and has a ton of texture, flavour and crunch!
Reasons to love it:
Snackable clusters of nuts and seeds, sweetened with maple syrup
Paleo-friendly, keto-friendly, vegan, gluten-free
6g sugar, 4g fibre, 11g plant proteinIngredients
Pumpkin seeds*, sunflower seeds*, dried coconut*, almonds*, coconut sugar*, coconut oil*, maple syrup*, almond flour*, chia seeds*, cassava flour*, flavour* (maple*, vanilla*), sea salt, cinnamon*, tocopherols (added to enhance freshness). *Organic. Contains almonds. May contain milk, other tree nuts, peanuts or soy. -
Caramel Pecan (Grain Free) Granola - Nature's Path (227g)
Regular price $9.99Regular priceUnit price / perThe most delicious grain-free granola you’ll ever taste! This is a brilliant mix of buttery pecans, pumpkin, sunflower, and chia seeds, dried coconut, and caramel-like coconut sugar. We crafted this granola out of nutrient-dense ingredients to a pack a plant-based protein punch that’ll keep you fuelled. Organic, gluten-free, paleo-friendly, and vegan, it only has 7g of sugar per serving and has a ton of texture, flavour and crunch!
Reasons to love it:
Snackable clusters of nuts and seeds, sweetened with coconut sugar
Paleo-friendly, keto-friendly, vegan, gluten-free
7g sugar, 4g fibre, 11g plant proteinIngredients
Pumpkin seeds*, sunflower seeds*, dried coconut*, pecans*, coconut oil*, coconut sugar*, coconut syrup*, almond flour*, cassava flour*, chia seeds*, flavour* (caramel*, vanilla*), sea salt, tocopherols (added to enhance freshness). *Organic. Contains almonds and pecans. May contain milk, other tree nuts, peanuts or soy.
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Unsweetened Vanilla Almond Milk - Silk (1.89L)
DescriptionUnsweetened, unbelievably delish and a source of vitamins, too! High in calcium, our Silk Unsweetened Almond Vanilla Beverage is a carton-ful of oh-my-yummm! Kissed with just a hint of vanilla, you won’t miss the sugar, and you’ll be delighted by the taste.
This product is subject to a bottle deposit & eco fee. These fees will be automatically added to your cart.
Ingredients
Almond base (filtered water, almonds), Vitamin and mineral blend (calcium carbonate, zinc gluconate, vitamin A palmitate, riboflavin [B2], vitamin D2, vitamin B12), Sea salt, Locust bean gum, Sunflower lecithin, Gellan gum, Natural flavour.
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Unsweetened Original Almond Milk - Silk (1.89L)
DescriptionOh yes, you’re reading it right. No need to get your eyes checked. Our Unsweetened Original Almond Beverage has 30 calories per serving. But don’t worry, we’re not sacrificing flavour for calories. Slightly nutty, rich, and dairy free, every sip will make you smile.
This product is subject to a bottle deposit & eco fee. These fees will be automatically added to your cart.
Ingredients
Almond base (filtered water, almonds), Vitamin and mineral blend (calcium carbonate, zinc gluconate, vitamin A palmitate, riboflavin [B2], vitamin D2, vitamin B12), Dipotassium phosphate, Sea salt, Locust bean gum, Gellan gum, Ascorbic acid, Natural flavour.
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Double Smoked Pepperoni - Freybe (500g)
Regular price $13.99Regular priceUnit price / perAs well as the intense smoky flavour you’d expect from the double smoking process, you’ll also get hints of a spiced, mustardy taste.
You’ll notice that the Double Smoked Pepperoni has the kind of deep, strong flavour that can hold its own. So for a change of pace, you can dip them in sauces or mustards.
Ingredients
Pork, water, glucose, spices and spice extracts, salt, mustard, sodium phosphate, sugar, dextrose, sodium erythorbate, sodium nitrite, smoke.
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Black Mole - MAiiZ Nixtamal
Regular price $16.07Regular priceUnit price / perBlack Mole Sauce made in house by Chef Israel Alvarez M
No preservatives - vegan - gluten free - handcrafted.
Chef uses a traditional molcajete to hand grind the seeds and spices for this sauce. The mole does not contain nuts and does not contain gluten.
Ingredients
This is a simple mole using only 15 rotating ingredients including, chilies, seeds, nixtamal, fruit and spices.
Dry peppers, cinnamon, anis seed, tomatoes, onion, plantain, apples, pears, Mexican chocolate, piloncillo raw sugar, black peppers, garlic, spice mix, nixtamalized corn tortilla, cloves, black raisins, sesame seeds.
About MaiiZ
Chef Israel Alvarez Molina hails from Mexico City where Nixtamal Tortillas are essential to the cuisine, culture, and spirit. A reverence for the skillset, knowledge, and respect required to make high-quality, delicious Nixtamal Tortillas from scratch was instilled in him while he worked at Pujol where he rose to the position of Chef de Cuisine. His love for all that Nixtamal Masa provides has, of course, been in his heart forever.
It is this love that he carried with him when he moved to Canada in 2008 that inspired him to start MAiiZ Nixtamal Tortilleria. Chef Israel finds immense joy in making MAiiZ Nixtamal Tortillas in the heart of Victoria’s Chinatown with Organic BC Corn. His hope is that everyone, from the curious home-chef to those like him that grew up with Nixtamal and miss it dearly, will love MAiiZ Tortillas as much as he does.
Nixtamalization is an ancient process by which the dry corn is cooked with slake lime to break down the husk surrounding each kernel. This process allows the human body to properly digest corn while also imbuing it with accessible calcium. Even better, the nixtamalized corn can then be ground into FRESH Nixtamal Masa which makes delicious, pliant, beautiful tortillas that even the finest dry corn flour simply can’t beat. -
Natural Fleur de Sel - Salt Spring Sea Salt (45g)
Regular price $9.99Regular priceUnit price / perThis is as good as sea salt gets — great on everything for a savoury touch! Also makes a wonderful electrolyte drink when mixed with fresh lemon juice.
Save 10% when you buy any three Salt Spring Sea Salt Products!
Ingredients
Sea salt
About Salt Spring Seal Salt
It was the pairing of a French culinary tradition with a natural West Coast resource. Along with a dash of ingenuity and entrepreneurial spirit – that created Salt Spring Sea Salt. Established in 2014, the Canadian company is based on Salt Spring Island, British Columbia. Undoubtedly is garnering international recognition for its pure, handcrafted fleur de sel.
Owners Philippe Marill and Carolyn Kvajic, a husband and wife team, introduced the gourmet finishing salt at the island’s popular Saturday market. In just a few years, online sales have grown exponentially. Now you can experience fleur de sel made from the West Coast waters we all know and love!
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We're Restocking
Sesame Oil - Kikkoman (148ml)
Regular price $5.29Regular priceUnit price / per100% PURE SESAME OIL: Kikkoman Sesame Oil contains nothing else but toasted sesame seed oil. With simple ingredients, you can keep your dishes pure and get all of the sesame taste you love.
CERTIFIED NOM-GMO: Made from one simple ingredient, Kikkoman Sesame Oil is non-GMO, gluten-free and does not contain any preservatives, MSG or high fructose corn syrup.
ESSENTIAL ASIAN FLAVOR: Sesame oil is a staple in Asian cuisine and is responsible for the nutty flavor that gives the signature taste to Asian dressings, dips, sauces and glazes.
VERSATILE COOKING OIL: You can use Kikkoman Sesame Oil in a variety of dishes aside from Asian cuisine. Mix it in with salad dressings, add it to soups for extra flavor and even drizzle it over ice cream.
HIGH-QUALITY INGREDIENTS: Kikkoman Sesame Oil is made to the highest standards of quality that consumers have come to expect from Kikkoman.Ingredients
100% toasted sesame seed oil
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Seafood Rub - BC Coastal Grilling - All Natural Rubs (26g)
DescriptionThis rub is great with white ocean fish, freshwater fish, shellfish and our favourite Prawns & Shrimp.
BC Coastal Grilling Rubs are manufactured on Vancouver Island.
Ingredients
Garlic powder, onion powder, salt, ginger, mustard, sugar, cumin, white pepper, coriander and a touch of chili powder and cayenne pepper.
About BC Coastal Grilling Planks
“Releasing the Flavour of the West Coast Rainforest”
B.C. Coastal is a wood manufacturing company specializing in the production of sustainable “Value-added” Western Red Cedar (Thuja Plicata) cooking products. Operations are based on Vancouver Island, British Columbia, Canada located within the Coastal Forest Region, the primary source of Western Red Cedar tree species in the world.
The Company is owned and managed by the (Livelton-Moore) family whose three generations of forest industry involvement and understanding ensures a stable wood supply and quality end product.
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We're Restocking
Ginger Beef - Kula Foods (200g)
Mildly seasoned pea protein strips, our high protein Ginger Beef is a versatile powerhouse. Will you stretch your leftovers, create your own savoury recipes, or eat it right out of the box?
Ingredients
Filtered Water, Pea Protein, Ginger, Mushrooms, Garlic, Extra Virgin Olive Oil, Cardamom, Sea Salt, Smoked Paprika, Black Pepper, Cloves, Thyme, Bay Leaf
Contains: Mustard Seeds
May contain: Tree Nuts, SesameAbout Kula Foods
Sprouted in Vancouver in 2018, KULA is the culmination of founder Asha Wheeldon’s diverse cultural experiences. Raised in Kenya, her journey led her through Toronto and to British Columbia. After moving to Vancouver, she was looking for food, flavours, and spaces that reminded her of home.
Meaning “to eat” in Swahili, KULA's aim is to connect our communities through conscious sustainability and the love for great plant-based food!
Whether you’re on dinner duty with our plant-based proteins or adding a kick of flavour with our sauces, our products are 100% Vegan, Gluten-Free, and made with no added sugar.We're Restocking