Gluten-Free Millet & Chia Bread - Little Northern Bakehouse (454g)

Made with nutrient-rich millet and chia seeds, this bread has a smooth texture and delicate crunch that also packs in the flavour you crave.

Our Millet & Chia bread makes for the perfect gluten free lunch time sandwich or crunchy gluten free breakfast toast.

Ingredients

Water, gluten-free flour blend (modified tapioca starch, potato starch, corn starch, brown rice flour), sugars (dextrose, cane sugar), sunflower oil, psyllium husk, yeast, modified cellulose, pea fibre, salt, whole millet, whole chia seeds, rice bran, cultured cane sugar, cellulose gum, vinegar.