Collection: Snacks

Panela Lemon's Peanut Butter Chocolate Chip Cookie Dough is a delicious and safe-to-eat raw indulgence. It captures all the irresistible flavours and textures of their award-winning cookies. This sweet and creamy dough is made with gluten free oat flour, nuts, flax seeds, and natural sugars. Their cookie dough is vegan and high in protein.

This cookie dough can be enjoyed straight from the pint or as a topping for ice cream or other desserts. Simply scoop some dough onto your favorite treat and enjoy!
Whether you have a sweet tooth or simply crave the comforting taste of childhood memories, our edible cookie dough is a scrumptious and guilt-free indulgence that will satisfy your cravings and leave you wanting more!

Ingredients

Whole grain gluten free oat flour, Peanuts, Coconut Oil*, Sunflower Seeds, Almonds, Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Extract), Coconut Sugar*, Agave Nectar*, Panela Sugar*, Pea Protein*, Non GMO Sunflower Oil, Flax Seeds, Vanilla Extract, Sea Salt, Non GMO Xanthan Gum. *=Organic

Made in a facility that processes gluten

All Panela Lemon products are vegan!

About Panela Lemon

My name is Marilyn, owner and head cookie maker at Panela Lemon. Originally from Colombia, I learnt the art of baking from my mama. With passion for a healthy and natural lifestyle, I combined my desires and skills to create Panela Lemon. At Panela Lemon we make delicious and healthier vegan treats, sweetened with panela and coconut sugar.

Proudly made in Vancouver, BC!

Panela Lemon's Brownie Batter Cookie Dough is a delicious and safe-to-eat raw indulgence. It captures all the irresistible flavours and textures of their award-winning cookies. This sweet and creamy dough is made with gluten free oat flour, nuts, flax seeds, and natural sugars. Their cookie dough is vegan and high in protein.

This cookie dough can be enjoyed straight from the pint or as a topping for ice cream or other desserts. Simply scoop some dough onto your favorite treat and enjoy!
Whether you have a sweet tooth or simply crave the comforting taste of childhood memories, our edible cookie dough is a scrumptious and guilt-free indulgence that will satisfy your cravings and leave you wanting more!

Ingredients

Whole grain gluten free oat flour, Sunflower Seeds, Coconut Oil*, Almonds, Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Extract), Peanuts, Coconut Sugar*, Agave Nectar*, Panela Sugar*, Pea Protein*, Cocoa, Non GMO Sunflower Oil, Flax Seeds, Vanilla Extract, Sea Salt, Cinnamon, Chocolate Extract*, Non GMO Xanthan Gum. *=Organic

Made in a facility that processes gluten

All Panela Lemon products are vegan!

About Panela Lemon

My name is Marilyn, owner and head cookie maker at Panela Lemon. Originally from Colombia, I learnt the art of baking from my mama. With passion for a healthy and natural lifestyle, I combined my desires and skills to create Panela Lemon. At Panela Lemon we make delicious and healthier vegan treats, sweetened with panela and coconut sugar.

Proudly made in Vancouver, BC!

Ingredients

Isomalto-oligosaccharides (vegetable source), water, modified potato starch, chicory root fibre, rice flour, malic acid, pectin, citric acid, lactic acid, fumaric acid, stevia leaf extract, pumpkin, carrot, and apple preparation (for colour), natural peach flavour, modified coconut oil, carnauba wax.

Ingredients

Isomalto-oligosaccharides (vegetable source), water, modified potato starch, lactic acid, chicory root fibre, rice flour, fumaric acid, pectin, citric acid, malic acid, stevia leaf extract, carrot, pumpkin, apple and blackcurrant preparation (for colour), spirulina extract (for colour), natural flavours, modified coconut oil, carnauba wax.

Ingredients

Isomalto-oligosaccharides (vegetable source), water, modified potato starch, pectin,  citric acid, apple extract (for colour), carnauba wax, modified coconut oil, stevia leaf extract, natural flavours.

Ingredients

Isomalto-oligosaccharides (vegetable source), water, modified potato starch, lactic acid, chicory root fibre, pectin, malic acid, citric acid, fumaric acid, rice flour, stevia leaf extract, sweet potato, apple, radish, cherry, and pumpkin preparation (for colour), spirulina extract (for colour), natural flavours, carnauba wax, modified coconut oil.

Ingredients

Isomalto-oligosaccharides (vegetable source), water, modified potato starch, pectin, citric acid, natural flavours, carrot and blackcurrant preparation (for colour), modified coconut oil, carnauba wax, malic acid, stevia leaf extract.

This vegan chocolate bar will make your mouth water before you even try it – It is plant-based, coconut-loaded and extremely creamy. Enjoy eating this bar extra guilt-free and convince your non-vegan friends to become vegan with this Vegalicious dream. It will work!

Made with certified organic & fair trade cacao. 

Vegan, nut-free, soy free, cane sugar free, gluten free

Ingredients

Cacao paste**, raw cacao butter**, coconut cream powder**, coconut sugar**, Salt Spring Island sea salt***, bourbon vanilla*.

*Organic **Organic & Fair Trade ***Organic & Local from BC

About The Good Chocolatier

The Good Chocolatier was founded in 2014 by French chocolatier Pierre Gruget who was on a mission to create the finest, healthiest and most ethical chocolate possible. The use of premium Criollo beans from Ecuador and only plant-based sweeteners are two highlights of their delicate flavour notes. Today, The Good Chocolatier is owned and operated by Mara Mennicken, a chocolate-loving social entrepreneur from Germany. TGC is community-driven and delivers highest quality, healthy chocolate while being a vehicle for social and environmental well-being! We support fair trade, organic, and local products while providing inclusive work environments for adults on the Autism Spectrum in Vancouver.

We believe in the GOOD in chocolate. By good, we mean a handcrafted product that is pure in taste and texture while giving your body MAXIMUM HEALTH BENEFITS. Our chocolate is high in minerals, vitamins, antioxidants, and flavonoids, all of which can be readily absorbed. We stay away from artificial fillers, emulsifiers, and major allergens such as soy and gluten.

🍁 Canadian Made
🚺 Female-owned
👪 Social Enterprise
🌱 Compostable Packaging
⚖ Organic & Fair Trade Ingredients
⛔ No gluten, cane sugar, soy
🖐 Handmade from Scratch

Our goal is to make you feel NOURISHED and GOOD about yourself when you treat yourself to chocolate!

Do you LOVE Matcha? This Matcha bar was created in collaboration with Kimmy from WHISK Matcha, locally in Vancouver. If you are looking for “THE” healthy alternative to conventional white chocolate Matcha bars, this is the one. Sweetened with a hint of maple sugar and 2 (!) servings of Matcha per bar. It’s almost too creamy to be true.

Made with certified organic & fair trade cacao. 

Vegan, nut-free, soy free, cane sugar free, gluten free

Ingredients

Raw cacao butter**, coconut cream powder**, Real Canadian Heritage maple syrup**, coconut sugar**, WHISK matcha**, bourbon vanilla*.

*Organic **Organic & Fair Trade ***Organic & Local from BC

About The Good Chocolatier

The Good Chocolatier was founded in 2014 by French chocolatier Pierre Gruget who was on a mission to create the finest, healthiest and most ethical chocolate possible. The use of premium Criollo beans from Ecuador and only plant-based sweeteners are two highlights of their delicate flavour notes. Today, The Good Chocolatier is owned and operated by Mara Mennicken, a chocolate-loving social entrepreneur from Germany. TGC is community-driven and delivers highest quality, healthy chocolate while being a vehicle for social and environmental well-being! We support fair trade, organic, and local products while providing inclusive work environments for adults on the Autism Spectrum in Vancouver.

We believe in the GOOD in chocolate. By good, we mean a handcrafted product that is pure in taste and texture while giving your body MAXIMUM HEALTH BENEFITS. Our chocolate is high in minerals, vitamins, antioxidants, and flavonoids, all of which can be readily absorbed. We stay away from artificial fillers, emulsifiers, and major allergens such as soy and gluten.

🍁 Canadian Made
🚺 Female-owned
👪 Social Enterprise
🌱 Compostable Packaging
⚖ Organic & Fair Trade Ingredients
⛔ No gluten, cane sugar, soy
🖐 Handmade from Scratch

Our goal is to make you feel NOURISHED and GOOD about yourself when you treat yourself to chocolate!

Isn't it time your idea of gluten free underwent metamorphosis? This cookie cocoons a silky coconut cashew buttercream within an oatmeal temptation, and topped with cinnamon panela sugar. One bite will change your mind forever!

Contains coconut and cashews. Manufactured in a facility that processes gluten, tree nuts, sesame, soy, peanuts, mustard, eggs and milk. 

Ingredients

Tapioca Flour*, Coconut Sugar*, Coconut Oil*, Whole Grain Oats*, Whole Grain Oat Flour*, Raisins*, Water, Maple Syrup, Coconut Butter*, Cashew Butter, Palm Oil* (Organic, Fair Trade, Sustainable, Expeller Pressed), Flax Seeds, Whole Panela Sugar*, Coconut Flour*, Cinnamon, Vanilla Extract, Sea Salt, Baking Soda, Baking Powder**, Apple Cider Vinegar*, Almond Extract* *=Organic **=Aluminum Free, Sulfur Dioxide Free, Preservative Free, GMO-Free

All Panela Lemon products are vegan!

About Panela Lemon

My name is Marilyn, owner and head cookie maker at Panela Lemon. Originally from Colombia, I learnt the art of baking from my mama. With passion for a healthy and natural lifestyle, I combined my desires and skills to create Panela Lemon. At Panela Lemon we make delicious and healthier vegan treats, sweetened with panela and coconut sugar.

Proudly made in Vancouver, BC!

Can't decide what to choose? Have it all! This irresistible duo of vanilla and chocolate cookie is loaded with rich and creamy chocolate chips, and hides a crunchy crème filled cookie within. It's a dream cookie within a cookie dream!

Contains wheat and coconut. Manufactured in a facility that processes gluten, tree nuts, sesame, soy, peanuts, mustard, eggs and milk.

Ingredients

Whole Wheat Flour*, Coconut Sugar*, Coconut Oil*, Crème Filled Cookie (Unbleached Wheat Flour*, Powdered Sugar*, Sugar*, Palm Fruit Oil*, Sunflower Oil (Expeller Pressed), Cocoa (Processed with Alkali), Invert Syrup*, Natural Flavor, Sodium Bicarbonate, Unsweetened Chocolate, Salt, Soy Lecithin), Chocolate Chips* (Cane Sugar*, Cocoa Liquor*, Cocoa Butter* Non-GMO Soy Lecithin, Vanilla Extract*), Tapioca Flour*, Water, Raisins*, Cocoa*, Flax Seeds, Vanilla Extract, Baking Powder**,Baking soda, Sea Salt, Chocolate Extract*. *=Organic **=Aluminum Free, Sulfur Dioxide Free, Preservative Free, GMO-Free

All Panela Lemon products are vegan!

About Panela Lemon

My name is Marilyn, owner and head cookie maker at Panela Lemon. Originally from Colombia, I learnt the art of baking from my mama. With passion for a healthy and natural lifestyle, I combined my desires and skills to create Panela Lemon. At Panela Lemon we make delicious and healthier vegan treats, sweetened with panela and coconut sugar.

Proudly made in Vancouver, BC!

Simple, clean ingredients - always without additives, preservatives, GMO's, hydrogenated fats, gluten, and industrial sweeteners. 

Plant-Based, Gluten-Free.

Ingredients

Organic cane sugar, semi-sweet chocolate(sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract, salt), unsweetened apple sauce, non-gmo project verified rspo palm oil, sorghum flour, brown rice flour, chia powder, vanilla extract, sunflower lecithin, pure salt, gf and corn free baking powder

About Quesava

The new world of gluten-free is here. Textures and flavours from the global villages and farmers' markets. Made from cassava, simple ingredients, mostly or fully plant-based, no GMOs, no refined sugars. Naturally gluten-free.

What can we say? These are possibly the most deliciously more-ish granola bites you will ever taste.

Made with Almonds, Sunflower Seeds, Coconut Oil, Maple Syrup, Almond Butter, Pecans, Pumpkin Seeds, Cashews, Sesame Seeds, Flax Seeds, Shredded Coconut, Hemp Hearts and Chia Seeds. 

Clean ingredients, high protein, and not too sweet - these Bites are perfect for post-workout, pre-activities, or just to have in your bag for a healthy snack anytime.

SBG PALEO BITES - GRAIN-FREE, VEGAN, AWESOME

Ingredients

Almonds; Sunflower Seeds; Coconut Oil*; Cashews*; Maple Syrup+; Almond Butter; Pumpkin Seeds*; Pecans; Sesame Seeds*; Flax Seeds*; Shredded Coconut*; Hemp Hearts*+; Chia Seeds*.

About Us

Nourishing our community since 2011.

Singing Bowl Granola is a hand-crafted artisan granola, using organic oats from Canadian farmers, as well as many other organic and Canadian ingredients. Our small-batch granola is made with the highest quality organic oils and is only lightly sweetened with Canadian honey or maple syrup. We are proud to offer real food made with real ingredients for people who care about their health and the planet.