Wait a second for the heat to hit. The spiciness is amalgamated with the fat molecules in the meat, so as you chew on the pepperoni, you’ll feel your mouth tongue gradually getting hotter.

Perk up a dull afternoon with a shot of heat to wake you up and bring your focus back to the here and now.

Ingredients

Pork, water, spices and spice extracts, glucose, salt, mustard, sodium phosphate, sugar, dextrose, sodium erythorbate, garlic, sodium nitrite, smoke.