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Traditional Napa Kimchi, Mild - With/On (450g)
Regular price $12.50Regular priceUnit price / perMade with hand-torn long strips of Napa Cabbage, this mild variety is a great everyday kimchi! Deep flavours are able to develop during fermentation with the large cabbage strips. You can enjoy it in the longer strips or cut it into small bites before you serve it.
Kimchi is a live food rich in gut-friendly probiotics - please keep refrigerated! With/On is handcrafted weekly in small batches using an authentic Korean family recipe.
Gluten Free
Dairy Free
No MSG or preservativesIngredients
Napa, Apple, Tomato, Onion, Scallion, Garlic, Ginger, Korean Chili Flake, Fish Sauce, Cane Sugar, Sea Salt, Salted Shrimp, Sesame Seed, and Sweet Rice Flour
Contains: Shellfish, Fish Sauce and Sesame Seed
About With/On
With/On is a chef-owned company focused on bringing bold flavours to everyday meals. They make delicious accompaniments to eat with and on your food!
Hope Yang started With/On as a way to bring some of his favourite flavours to everyone's table. Growing up, he ate a lot of his mom's homemade Korean dishes and Mexican food from so many amazing restaurants and taquerias in Southern California. His love of bold flavours and spicy foods comes from these early influences!
Hope is a classically trained chef, so he's a bit of a perfectionist when it comes to food quality. All of his kimchi and sauces are handcrafted in small batches and rely on wild fermentation to get the best tasting products. With/On is also passionate about supporting local, so the ingredients used are sourced from local (B.C.) farms and suppliers as much as possible!
We're Restocking -
We're Restocking
Tortilla Chips - MaiiZ
DescriptionA higher quality tortilla made with Stone Ground Certified Organic Corn, grown in Armstrong BC, using Chef Israel Alvarez Molina’s technique, inspired in the traditional Mesoamerican Nixtamalization process.
Unlike the majority of tortillas in North America, MAiiZ Tortillas use corn kernels to make fresh Nixtamal Masa Dough instead of factory produced powdered mixes. This Nixtamalization process maintains the nutritional integrity increasing the body’s ability to absorb those nutrients and preserves the flavour in the tortilla.
MAiiZ Nixtamal Tortillas have a flavour, aroma, texture and an elasticity that is lost when using masa that has been dried into flour. Our Tortillas feel and taste better.
It’s more than just authentic
IngredientsBC Organic Corn, Calcium Hydroxide (Slaked Lime), Water.
About MaiiZ
Chef Israel Alvarez Molina hails from Mexico City where Nixtamal Tortillas are essential to the cuisine, culture, and spirit. A reverence for the skillset, knowledge, and respect required to make high-quality, delicious Nixtamal Tortillas from scratch was instilled in him while he worked at Pujol where he rose to the position of Chef de Cuisine. His love for all that Nixtamal Masa provides has, of course, been in his heart forever.
It is this love that he carried with him when he moved to Canada in 2008 that inspired him to start MAiiZ Nixtamal Tortilleria. Chef Israel finds immense joy in making MAiiZ Nixtamal Tortillas in the heart of Victoria’s Chinatown with Organic BC Corn. His hope is that everyone, from the curious home-chef to those like him that grew up with Nixtamal and miss it dearly, will love MAiiZ Tortillas as much as he does.
Nixtamalization is an ancient process by which the dry corn is cooked with slake lime to break down the husk surrounding each kernel. This process allows the human body to properly digest corn while also imbuing it with accessible calcium. Even better, the nixtamalized corn can then be ground into FRESH Nixtamal Masa which makes delicious, pliant, beautiful tortillas that even the finest dry corn flour simply can’t beat..We're Restocking -
We're Restocking
Hickory Bourbon BBQ Suace - Stubb's (450ml)
Regular price $5.49Regular priceUnit price / perBack when Stubb made all of his bbq sauce in the kitchen, his friends began to ask him for it to-go. Today for people who can’t get enough, there’s Stubb’s Hickory Bourbon BBQ Sauce. Made with hickory smoke and bourbon, this sauce is the perfect addition to any grill or kitchen.
Ingredients
Water, sugar, tomato paste, refiners' molasses, winegar, bourbon whisky, salt, corn starch, spices (contains mustard), natural flavour (including hickory smoke), dehydrated onion, dehydrated garlic, guar gum, xanthan gum.
We're Restocking -
We're Restocking
Whole Cranberry Sauce - Ocean Spray (348ml)
Regular price $2.99Regular priceUnit price / per1 Unit = 1 CanWe're Restocking -
We're Restocking
Chocolate Chip Cookie Mix - Susgrainable (370g)
Regular price $11.99Regular priceUnit price / perJust like mom’s but better for you. These cookies have a 3:1 sugar to fibre ratio which makes it easy to indulge guilt-free. They’re the perfect balance of taste, health, and sustainability.
Contains: Barley, Oats
May contain: Milk, Egg, Wheat, Peanuts, Almond, Walnut, Pecan, CoconutIngredients
Chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin (an emulsifier), natural vanilla extract), Sugars (cane sugar), Spent Grain (barley), Oats, Baking Powder (cornstarch, sodium bicarbonate, monocalcium phosphate), Baking Soda, Salt
About Susgrainable
Marc and Clinton knew they were onto something when they brought Susgrainable to their first farmers' market back in 2018.
People instantly went from "this idea is crazy" to "this idea is awesome" after trying samples of the product! As the weeks progressed, they got busier and busier and had to hire a baker 3 months into the season. Suddenly, what started as a side hustle was a full fledge operation.
Marc and Clinton have a profound mutual respect for each other's skill set and work ethic - it's what binds them together considering how polar opposite they are.
Marc provides a lot of the vision and energy and has believed in this story since day 1. Clinton takes things more day-to-day and sometimes doesn't know how we'll get to the next step... but he has a ton of grit and work ethic and just keeps pushing forward.
The Susgrainable story just keeps getting better and we want you to be a part of it. Grab a mix today and bake up the same goodness our original customers experienced at farmers' market in your very own kitchen!! Let's bring this crazy story to life together!We're Restocking -
We're Restocking
Just Smoke (Smoked Tofu) - oomé (225g)
Regular price $8.99Regular priceUnit price / perThe original flavour is subtle and smokey. It's marinated in a salty brine of Himalayan pink salt. This smoked tofu is great in stews, sauces, as an alt egg scramble, or in salad rolls.
Ingredients
Tofu (Water, Organic Non GMO soybeans, Calcium sulphate), Water, Salt.
Contains: Soy
About Us
oomé was born out of Miki's passion for cooking and her dream of carrying her father's legacy of delicious home-smoked foods. oomé is a premium smoked tofu company that uses organic, non-GMO tofu. Our smoked tofu is locally made in Vancouver.
As children, some of our fondest moments were around the dinner table - where really good food was created and great memories were made. We are on a mission to celebrate family and great food, while creating a brighter future for generations beyond.We're Restocking -
We're Restocking
Strawberry Spread - Last Mountain (454g)
Regular price $5.19Regular priceUnit price / perLast Mountain products are made just "Like Grandma" from the highest quality fruit and ingredients. No added preservatives, coloring or flavoring. Low sugar and re-usable canning jars. Plain, fresh goodness in every jar of Last Mountain Berry Farms products.We're Restocking -
We're Restocking
Original Cheese Jalapeno Quejos Buns - Quesava (4pk/440g)
Regular price $8.59Regular priceUnit price / perSimple, clean ingredients - always without additives, preservatives, GMO's, hydrogenated fats, gluten, and industrial sweeteners.
Gluten-Free, Non-GMO
Ingredients
Cassava flour, water, egg whites, cheddar cheese (milk), evaporated milk, butter (milk), jalapeno peppers, parmesan cheese (milk), psyllium husk, pure salt, asiago cheese (milk).
About Quesava
The new world of gluten-free is here. Textures and flavours from the global villages and farmers' markets. Made from cassava, simple ingredients, mostly or fully plant-based, no GMOs, no refined sugars. Naturally gluten-free.
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We're Restocking
Southwest Hot Chicken Sausage (5 Pack) - Hills Legacy Meats
Regular price $10.99Regular priceUnit price / perDescription: A classic sausage with southern roots and a bit of country music. A spicy and oh-so-sweet vacation for you tastebuds. Pairs well with sourdough bread and pickles!
Ingredients: Chicken, Chicken skin, Cayenne, Garlic powder, Aleppo, Brown sugar, Kosher salt, Coriander, Smoked paprikaAbout Legends Haul
We are food innovators for a better tomorrow and believe winning is a lot of things done well. Founded in 2018 with a vision to bridge the gap between the local farmer / producer to the end consumer, Legends Haul quickly grew in the British Columbia food industry as a key distributor of consciously sourced meat and seafood.
OUR MISSION
Contributing to a better food system by sourcing, innovating, and delivering product that’s good for us, and good for the planet
OUR VISION
Food Innovators for a better tomorrowWe're Restocking -
We're Restocking
U-Bake Chocolate Croissants - Leavenly Goods (6pk)
Regular price $24.99Regular priceUnit price / per$0.00Sale price $24.99The baker's favourite croissant! Generously filled with 3 sticks of dark chocolate. Pair with tea or coffee and your day is set.
Product comes frozen and is baked at home.
Allergen Statement: Items are produced in a shared facility and may contain traces of peanuts, tree nuts, soy, sesame and other allergens.
Ingredients
Flour, Butter, Water, Milk, Sugar, Yeast, Salt, Dark Chocolate
Baking Instructions
- Line sheet pan with parchment paper and place frozen croissant 2 inch apart
- Let it thaw and proof in a cool dry place (inside the oven with the oven door closed for 6-8 hours)
- Mix the following to make an egg wash:
- 1 egg
- Splash of milk
- Preheat oven at 350F high-fan assist
- Brush the croissant gently with egg wash.
- Bake for 12-15 (depending on how hot your oven is) or until golden brown
*Shake the baking sheet, if it stills jiggles, place for another 1-2 min.
- Cool for 15 min, drizzle with melted chocolate (optional) and enjoy!
How to store left over croissants
- Wrapped well with saran wrap and in a tightly sealed container, refrigerate.
- Keep up to 1 month frozen – baked and wrap well-individually in the plastic wrap and foil.
Consuming frozen baked croissant:
- Keep in the plastic wrap, defrost the croissants in the refrigerator overnight
- Place on a lined sheet pan
- Bake in a 325° F oven (standard) for about 1-3 minutes
About Leavenly Goods
Hi! My name is Racel, founder of Leavenly Goods Inc.
Baking has been my hobby and passion for many years. I initially worked in a small bakery and learned some of my skills and techniques there. I fell in love with baking and its complicity so I started sharing my creations with my family and friends. They would often tell me, “you should start your own bakery.” So I did! I left my full-time job, took a chance, and never looked back.
My goal was to share my culture and creation to my customers. You will find some Filipino classics throughout our website and some daily baked breads where I incorporated a Filipino twist in it.
We're Restocking -
We're Restocking
Lasagna Bolognese (serves 3-4) - Refire Kitchen
This is a scratch-made lasagna featuring a rich tomato sauce with beef, pork and pancetta topped with creamy bechamél centre over fresh spinach and topped with mozzarella and parmesan.
Ingredients
Lasagna noodles, bolognese (onions, celery, carrots, garlic, ground beef, Italian sausage, red wine, crushed tomatoes, tomato paste, beef stock, light cream and seasonings)
About Refire Kitchen
Refire Kitchen is solving the age-old question “What’s for dinner”? Our home-style dishes take the stress out of meal time for busy families, seniors and anyone who would love a tasty, home-cooked option that they can feel good about eating or serving their loved ones. Our chef-prepared meals are fully cooked and just need to be re-heated in your oven at home.
We're Restocking -
We're Restocking
Shepherd's Pie (serves 3-4) - Refire Kitchen
Always a family favourite at the dinner table. This classic is filling and delicious. Our version includes Chef's delectable gravy bursting with braised brisket topped with our garlic-parmesan whipped potatoes.
Ingredients
Ground beef, braised short rib, beef gravy, onions, carrots, peas, corn, potatoes, cream, and seasonings
About Refire Kitchen
Refire Kitchen is solving the age-old question “What’s for dinner”? Our home-style dishes take the stress out of meal time for busy families, seniors and anyone who would love a tasty, home-cooked option that they can feel good about eating or serving their loved ones. Our chef-prepared meals are fully cooked and just need to be re-heated in your oven at home.
We're Restocking -
We're Restocking
Vegan Ramen Noodles - The Plant Based Workshop (440g)
Regular price $11.99Regular priceUnit price / per$14.99Sale price $11.99Hearty ramen noodles, crafted using organic flour from British Columbia. Completely plant-based, good source of iron, and good source of fiber.
Ingredients
Organic enriched flour (Organic wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid, Ascorbic acid), Water, Organic whole wheat flour, Aluminum free baking soda, Potato starch.
Contains: Wheat
About The Plant Based Workshop
In 2016, our goal was simply to reinvent the world of plant based meals. Asian inspired, flavourful, satisfying, delicious, life changing, were not usually in the same sentence as plant based. There were and still are misconceptions about plant based foods being “bland” or “tasteless”. Our mind blowing Spicy Tan Tan Ramen quickly changed all of this. Our small yet bustling cafe in NORTH VANCOUVER BC (The Workshop Vegetarian Cafe) was exactly what the world was waiting for. Our creations continue to blow people’s minds, no matter the age, or dietary preference! Through our wholesale brand The Plant Based Workshop, we bring passion in delivering conveniently packaged, delicious plant based products to you.
We're Restocking -
We're Restocking
Butter Chicken - Patak (400ml)
Regular price $4.99Regular priceUnit price / perA popular Indian restaurant dish, the original Butter Chicken recipe was created by restaurants in India to use up their leftover tandoori chicken and sauce
Tomatoes and butter give this mild sauce a rich, creamy flavour
Patak's Cooking Sauces make it easy to prepare an authentic and flavour-filled Indian meal in less than 30 minutes
Ingredients:
Water, onion, cream, tomato, unsalted butter, vegetable oil, sugar, concentrated tomato purée, modified corn starch, spices (contains mustard), garlic, ginger, salt, natural smoked paprika, cardamom, lactic acid, dried fenugreek leaf, paprika extract (colour). citric acidWe're Restocking -
We're Restocking
Mega Medley - Singing Bowl Granola
Regular price $10.89Regular priceUnit price / perA melodious mix of super seeds and coconut oil, lightly sweetened with Canadian honey.
Ingredients
Rolled Oats (O), Honey, Sunflower Seeds, Coconut Oil (O), Pumpkin Seeds (O), Sesame Seeds (O), Shredded Coconut (O) Flax Seeds (O), Chia Seeds (O), Hemp Hearts (O)
About Us
Nourishing our community since 2011.
Singing Bowl Granola is a hand-crafted artisan granola, using organic oats from Canadian farmers, as well as many other organic and Canadian ingredients. Our small-batch granola is made with the highest quality organic oils and is only lightly sweetened with Canadian honey or maple syrup. We are proud to offer real food made with real ingredients for people who care about their health and the planet.We're Restocking -
We're Restocking
Island Good Signature Blend Tea - Stonehouse Teas (50g)
Regular price $8.75Regular priceUnit price / perA panel of individuals from the Island Good community (including BCause!) and Chef Christine Lilyholm, owner of Stonehouse Teas, came together to create a signature tea blend. This tea captures the earthiness of the forests, the freshness of the oceans and the sweetness of the fields that amplify Vancouver Island.
The select ingredients showcase the uniqueness of a collaboration of lifestyle experiences here on the Island, which are expressed in this special tea.
Savour the beautiful parts of Vancouver Island and its memories in a cup of Island Good Tea.Ingredients
Apple, elderberry, rooibos, black currant, rosehip, peppermint, ginger, nettle, spearmint, hibiscus, blueberry, sage, BC bull kelp, lavender, cornflower, natural flavours.
About Stonehouse Teas
Stonehouse Teas is an award-winning purveyor of quality teas, coffees, gifts, and accessories.
Stonehouse Teas offers over 120 different types of loose leaf teas, locally roasted organic Aroma coffee and other local tea accessories. We carry everything you need to make the perfect cup of tea including teapots, infusers, tea cups and travel mugs. We have a full-service cappuccino bar and serve other specialty drinks like our famous chai latte. A large selection of cold beverages including, bubble teas, frappes, iced teas and Italian sodas are on the menu as well. Our selection of scones, muffins and signature seasonal cakes and cookies including our famous carrot cake are baked daily.
Stonehouse Teas is also well known for its Signature Blend Teas. Christine brings her full chef experiences to create flavours and unique blends that form the Signature Blends Teas. In 2017, as a test with a local Yoga studio Ocean Mountain Yoga, we created a signature tea for their studio. This tea blend tea grew quickly. That led to signature blends being made for other businesses like Sage Spa and Form Wellness as well as a unique 25th Anniversary tea blend for Stonehouse Teas.
In 2019, we decided to create a tea that would represent Campbell River that gives you the taste and feel of being here. This unique blend was created by a panel of Campbell River locals and soon launched into the CR FOG as well as the CR JOLT. Within 3 years, we have blended close to 230kg (500lbs) of tea and it has been shipped to several countries across the globe.We're Restocking -
We're Restocking
Restaurant Style Hashbrowns - Cavendish (1.5kg)
Regular price $10.79Regular priceUnit price / perBig cut equals big taste, and these hearty restaurant style hash browns are no exception. Their pure potato taste makes them a delicious focal point for breakfast or a versatile ingredient in any dish you like. With no cutting or peeling required, Cavendish Farms Restaurant Style Diner Style Hash Browns are the perfect product for creative home cooks who love convenience!
Ingredients
Potatoes, vegetable oil (soybean and/or canola oil), sodium acid pyrophosphate, dextrose.
We're Restocking -
We're Restocking
6" Stone Ground Corn Tortilla - MAiiZ Nixtamal (8 Tortillas)
Regular price $10.72Regular priceUnit price / perA higher quality tortilla made with Stone Ground Certified Organic Corn, grown in Armstrong BC, using Chef Israel Alvarez Molina’s technique, inspired in the traditional Mesoamerican Nixtamalization process.
Unlike the majority of tortillas in North America, MAiiZ Tortillas use corn kernels to make fresh Nixtamal Masa Dough instead of factory produced powdered mixes. This Nixtamalization process maintains the nutritional integrity increasing the body’s ability to absorb those nutrients and preserves the flavour in the tortilla.
MAiiZ Nixtamal Tortillas have a flavour, aroma, texture and an elasticity that is lost when using masa that has been dried into flour. Our Tortillas feel and taste better.
It’s more than just authentic
Ingredients
BC Organic Corn, Calcium Hydroxide (Slaked Lime), Water.
About MaiiZ
Chef Israel Alvarez Molina hails from Mexico City where Nixtamal Tortillas are essential to the cuisine, culture, and spirit. A reverence for the skillset, knowledge, and respect required to make high-quality, delicious Nixtamal Tortillas from scratch was instilled in him while he worked at Pujol where he rose to the position of Chef de Cuisine. His love for all that Nixtamal Masa provides has, of course, been in his heart forever.
It is this love that he carried with him when he moved to Canada in 2008 that inspired him to start MAiiZ Nixtamal Tortilleria. Chef Israel finds immense joy in making MAiiZ Nixtamal Tortillas in the heart of Victoria’s Chinatown with Organic BC Corn. His hope is that everyone, from the curious home-chef to those like him that grew up with Nixtamal and miss it dearly, will love MAiiZ Tortillas as much as he does.
Nixtamalization is an ancient process by which the dry corn is cooked with slake lime to break down the husk surrounding each kernel. This process allows the human body to properly digest corn while also imbuing it with accessible calcium. Even better, the nixtamalized corn can then be ground into FRESH Nixtamal Masa which makes delicious, pliant, beautiful tortillas that even the finest dry corn flour simply can’t beat.We're Restocking -
We're Restocking
Greek (Smoked Tofu) - oomé (225g)
Regular price $8.99Regular priceUnit price / perMarinated in a base of avocado oil, red wine vinegar, balsamic reduction and herbs. This smoked tofu is great in sandwiches, salads, and Mediterranean bowls
Ingredients
Tofu (Water, Organic Non GMO soybeans, Calcium sulphate), Avocado oil, Red wine vinegar, Oregano, Garlic powder, Balsamic reduction, Salt, Pepper
Contains: Soy
About Us
oomé was born out of Miki's passion for cooking and her dream of carrying her father's legacy of delicious home-smoked foods. oomé is a premium smoked tofu company that uses organic, non-GMO tofu. Our smoked tofu is locally made in Vancouver.
As children, some of our fondest moments were around the dinner table - where really good food was created and great memories were made. We are on a mission to celebrate family and great food, while creating a brighter future for generations beyond.We're Restocking -
We're Restocking
The Grilling Bundle
Regular price $33.19Regular priceUnit price / per$36.89Sale price $33.19Still stuck in the same old boring BBQ routine? Spice things up with The Grilling Bundle! This bundle lets you enjoy the big flavors of burgers, steaks, and bratwurst all in one delicious package. Plus, you'll save money, so you can afford to add even more sizzle to the grillmaster's menu. Get grilling!
This delicious bundle contains one package of each of the following:
1x Two Rivers Meats Grass-Fed Beef Burgers (4pk)
1x Two Rivers Meats Northshore Bratwurst
1x Two Rivers Meats Flat Iron Steaks (2pk)
We're Restocking -
We're Restocking
Brownie Batter - Edible Cookie Dough - Panela Lemon (260g)
Regular price $10.99Regular priceUnit price / perPanela Lemon's Brownie Batter Cookie Dough is a delicious and safe-to-eat raw indulgence. It captures all the irresistible flavours and textures of their award-winning cookies. This sweet and creamy dough is made with gluten free oat flour, nuts, flax seeds, and natural sugars. Their cookie dough is vegan and high in protein.
This cookie dough can be enjoyed straight from the pint or as a topping for ice cream or other desserts. Simply scoop some dough onto your favorite treat and enjoy!
Whether you have a sweet tooth or simply crave the comforting taste of childhood memories, our edible cookie dough is a scrumptious and guilt-free indulgence that will satisfy your cravings and leave you wanting more!Ingredients
Whole grain gluten free oat flour, Sunflower Seeds, Coconut Oil*, Almonds, Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Extract), Peanuts, Coconut Sugar*, Agave Nectar*, Panela Sugar*, Pea Protein*, Cocoa, Non GMO Sunflower Oil, Flax Seeds, Vanilla Extract, Sea Salt, Cinnamon, Chocolate Extract*, Non GMO Xanthan Gum. *=Organic
Made in a facility that processes gluten
All Panela Lemon products are vegan!
About Panela Lemon
My name is Marilyn, owner and head cookie maker at Panela Lemon. Originally from Colombia, I learnt the art of baking from my mama. With passion for a healthy and natural lifestyle, I combined my desires and skills to create Panela Lemon. At Panela Lemon we make delicious and healthier vegan treats, sweetened with panela and coconut sugar.
Proudly made in Vancouver, BC!
We're Restocking -
We're Restocking
Ginger (Citron Tea Concentrate) - Kettle & Hive (240g)
Ginger has a long history as a healing herb, and has been known to help with cold and flu symptoms. This blend is a warm and soothing alternative to caffeinated drinks
Ingredients
Honey, lemon and ginger.
About Kettle & Hive
Citron tea is a fresh twist on an old favorite - lemon honey tea.
It's a unique concentrate made from fresh lemons and honey,
no fillers or favorings, nothing you cant pronounce!
It's both soothing and nourishing, just like Grandma used to make
and it's as simple as a spoon full into hot water!
Simple ingredients, naturally caffeine free
It's a hug in a mug!We're Restocking -
We're Restocking
The Peak Bakery Starter Pack! (Peak Box + 4 Peakettes)
Regular price $49.99Regular priceUnit price / perWith Peak Bakery you will always have ready-to-bake bread in your freezer. Make baker-quality baguettes in ~40min at home!
The key to Peak baking success is the signature Peak Box which is only available with the starter pack. Also included in the Starter Pack are 4 sourdough baguettes (2 traditional 'Peakettes' and 2 multigrain 'Peakettes').
Once you've tucked into your first Peakette, we're convinced you're going to get hooked so keep your Peak Box and simply order Peakette refills available in:Ingredients
Traditional Peakettes: White flour (Roger's Silverstar), Water, and Salt (Vegan)
Multigrain Peakettes: White flour (Roger's Silverstar), Water, Sunflower Seeds, Flax seed, Rye, Buckwheat, Millet, Barley, Oats, Hard red spring wheat, Salt (Vegan)
Contains: Wheat
Baking Instructions
Baking wow-worthy baguettes has never been easier. Simply follow the 3 easy steps!
From a Cold Oven
- Place your Peakette straight from the freezer into your Peak Box, close the Peak Box lid and place into your cold oven at 500F for ~35 min (if baguette appears undercooked, add an additional 5 mins)
- Open the lid of your Peak Box (careful, it'll be hot), adjust your oven to 400F and continue baking for ~5 mins adjusting to your liking (less time for a lighter crust, longer for a darker crust
- The hard part! Remove your Peak Box from the oven, and let the Peakette cool in your Peak Box for 15 mins, a crucial step to developing the perfect crumb and then, ENJOY!
From a Warm Oven
Looking to bake a second Peakette?
- Place your Peakette straight from the freezer into your Peak Box, close the Peak Box lid and place into your cold oven at 500F for ~30 min (if baguette appears undercooked, add an additional 5 mins)
- Open the lid of your Peak Box (careful, it'll be hot), adjust your oven to 400F and continue baking for ~5 mins adjusting to your liking (less time for a lighter crust, longer for a darker crust
- The hard part! Remove your Peak Box from the oven, and let the Peakette cool in your Peak Box for 15 mins, a crucial step to developing the perfect crumb and then, ENJOY!
About Peak Bakery
Meet Alice and Lucas, the first PeakBakers! They are French, food lovers, and addicted to bread! Like in most French families, they grew up having a baguette on the table at every dinner, and buttered toasts in the morning. After 5 years of living in Vancouver, they were looking for the best way to get comforting bread more regularly, more easily, in their new life. It had to be tasty, artisanal, adaptable to any schedule, and make them feel like home at every bite! After crafting thousands of baguettes, they felt like it was time to share Peak Bakery with you all, and make fresh Artisan Sourdough bread accessible on the Island too!
We're Restocking -
We're Restocking
U-Bake Pan de Sal Buns - Leavenly Goods (12pk)
Regular price $8.99Regular priceUnit price / per$0.00Sale price $8.99Traditional Filipino bun made with simple ingredients. Soft in the inside and crunchy on top. Not too salty and not too sweet. You can eat it as is or make a slider!
Product comes frozen and is baked at home.
Allergen Statement: Items are produced in a shared facility and may contain traces of peanuts, tree nuts, soy, sesame and other allergens.
Ingredients
Flour, Water, Sugar, Canola Oil, Yeast, Salt, Bread Crumbs
Baking Instructions
- Line baking sheet with parchment paper and place frozen Spanish bread on the baking sheet 2 inches apart
- Place the tray of frozen buns in the middle rack of a cool oven, and place a small pot of hot water at the bottom rack of the oven and close the oven door so the steam stays in.
- Let it proof for 1hr – 2hrs or when doubled in size.
- Removed proofed bun and preheat oven at 325°F
- Bake for 15-18 min or until golden brown.
About Leavenly Goods
Hi! My name is Racel, founder of Leavenly Goods Inc.
Baking has been my hobby and passion for many years. I initially worked in a small bakery and learned some of my skills and techniques there. I fell in love with baking and its complicity so I started sharing my creations with my family and friends. They would often tell me, “you should start your own bakery.” So I did! I left my full-time job, took a chance, and never looked back.
My goal was to share my culture and creation to my customers. You will find some Filipino classics throughout our website and some daily baked breads where I incorporated a Filipino twist in it.
We're Restocking