Collection: Food
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Krema Strawberry Yogurt - Olympic Dairy (500g)
Regular price $5.99Regular priceUnit price / perBalkan-style Krema strawberry yogurt is naturally firm and made with cream and fresh milk. All Olympic Dairy ingredients are 100% natural source and the strawberries are tasty and so fresh. Enjoy. It’s always better when it’s Krema!
No gluten,
No gelatin,
No preservatives.Ingredients
Yogurt: Whole milk, Cream, Skim milk powder, Active bacterial culture.
Fruit preparation: Cane sugar, Water, Strawberries, Tapioca starch, Concentrated lemon juice, Red cabbage extract (for colour), Pectin, Natural flavour, Locust bean gum. -
Krema Honey Yogurt - Olympic Dairy (500g)
Regular price $5.99Regular priceUnit price / perBalkan-style Krema honey yogurt is naturally firm and made with cream and fresh milk. All the ingredients are 100% natural source and the honey is simply delicious. Enjoy. It’s always better when it’s Krema!
No gluten,
No gelatin,
No preservatives.Ingredients
Whole milk, Cream, Sugars (cane sugar, honey), Skim milk powder, Active bacterial culture.
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Broccoli Crunch Chop Kit (12.7oz) - Taylor Farms
Regular price $6.99Regular priceUnit price / perIf you’ve always wanted a vegetable garden in your backyard but don’t have the time, we’ve got the answer. Taylor Farms Broccoli Crunch Chopped Kit with broccoli, cauliflower, red cabbage, dried cranberries, sunflower kernels, carrots, crumbled bacon (that’s right, we said “bacon”), and our family favorite slaw dressing will make your guests think there really is a garden out back. Impress your company and pick up a bag of Taylor Farms Broccoli Crunch Chopped Kit.
- Washed and ready to enjoy
- Complete Salad Kit including unique toppings and dressing
- Ready in less than 3 minutes
- Excellent source of Vitamins A & C
- Bacon includedIngredients:
BROCCOLI STALK, BROCCOLI FLORETS, COLESLAW DRESSING (sugar, soybean oil, water, white wine vinegar, corn-cider vinegar,egg yolk, distilled vinegar, salt, modified corn starch, spices including mustard seed, natural flavor), CAULIFLOWER, SUNFLOWER KERNEL (sunflower kernel,salt, sunflower oil), RED CABBAGE, CARROT, CRANBERRIES (cranberries, sugar,sunflower oil), UNCURED BACON-NO NITRITES OR NITRATES ADDED EXCEPT THOSE NATURALLY FOUND IN SEA SALT AND CULTURED CELERY JUICE (pork, water, sea salt, sugar,natural smoke flavor, cultured celery juice). Contains Egg.
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We're Restocking
Chicken & Sweet Potato Pot Pie - Mr. Cooper's Pies (425g)
Regular price $10.99Regular priceUnit price / perA rich and flaky pastry loaded with tender hand-diced skinless chicken breast chunks, sweet potato, mushrooms, onions and herbs all baked to golden brown perfection.
Local & Handmade!
Contains Gluten. Prepared in a kitchen that also uses dairy and eggs.
Ingredients
Chicken breast, whole milk, yam, onion, chicken broth, wheat flour, salt, spices. Pastry: enriched wheat flour, vegetable oil shortening (canola, modified palm & palm kernel, water, dextrose, salt wheat starch, sodium bicarbonate, soybean oil, soya lecithin.)
CONTAINS: milk, egg, soy, wheat.
About Mr. Cooper's Pies
THE ORIGINAL / OUR FOUNDER
Mr. Norman Cooper as born in Coventry, England in 1914. He travelled to London at the age of 18, where he worked in the food markets. He obtained work with the British Lever Brothers & soon after was sent to Nigeria (British West Africa) where we spent the next twenty years living, marrying & working as a District Trading Officer. Norman then served as a commissioned officer with the British Armed Forces where he “trained and secured his territory for the crown” These were the most wonderful and happiest times of his life – he often regaled his audiences with colorful & entertaining tales of Africa.
YOUR MEAT PIE EXPERTS / OUR HISTORY
This is where Mr. Cooper worked developing a distribution system for the food division of Maple Leaf services (forerunner to the Canadian Armed Forces exchange system) for a number of years. After working as a business consultant in Ottawa for a few years, Norman moved his family to Edmonton where he was employed with developing IGA. That is where he would later come out of retirement to begin Mr. Cooper’s Pie – a chain of restaurants with Mr. Brian Cooper in 1982, at 68 years old. Mr. Cooper’s Pies quickly grew a following for their scrumptious pies around Calgary – successfully expanding to 11 chain restaurants. It was there they sold fresh baked daily quiches, sweet pies, sausage rolls and of course English Meat Pies! Unfortunately, due to the economic crash in Calgary Mr. Cooper’s Pies closed but the timeless recipes lived on through our family – all these years. Brian continued to bake & make pies throughout his children's lives – raising them up on these classic pies!
FAST FORWARD TO TODAY
In March of 2020 when the global Covid-19 pandemic hit – our family, like many others, struggled with the closing of their small businesses. It was at this time that Mr. Brian Cooper teamed up with local community member Shane Dagan, of the Steveston Seafood House. Brian owned a Bed & Breakfast in Richmond for over 20 years and Shane found himself in a similar situation with his restaurant, open since 1978, being closed as well. That is when the family decided to pivot and the resurgence of Mr. Cooper’s Pies began. Mr. Cooper started producing pies out of the Steveston Seafood House. With Shane’s savvy business and community involvement combined with Mr. Cooper’s timeless English Pie recipes – it didn’t take long to amass a loyal local following. They began distributing to local butchers & retailers throughout the lower mainland. Now with over 50 retail accounts – Mr. Cooper’s Pies proudly provides local, handmade pies throughout the Lower Mainland and Victoria! They also recently won “Best Mid-Sized Business of the Year” by the Richmond Chamber of Commerce for 2021. We strongly believe that it was our family’s ability to pivot during these difficult times that secured Steveston Seafood House this prestigious award and we look forward to continuing our expansion throughout the Lower Mainland, British Columbia and beyond!We're Restocking -
We're Restocking
Mega Medley - Singing Bowl Granola
Regular price $10.89Regular priceUnit price / perA melodious mix of super seeds and coconut oil, lightly sweetened with Canadian honey.
Ingredients
Rolled Oats (O), Honey, Sunflower Seeds, Coconut Oil (O), Pumpkin Seeds (O), Sesame Seeds (O), Shredded Coconut (O) Flax Seeds (O), Chia Seeds (O), Hemp Hearts (O)
About Us
Nourishing our community since 2011.
Singing Bowl Granola is a hand-crafted artisan granola, using organic oats from Canadian farmers, as well as many other organic and Canadian ingredients. Our small-batch granola is made with the highest quality organic oils and is only lightly sweetened with Canadian honey or maple syrup. We are proud to offer real food made with real ingredients for people who care about their health and the planet.We're Restocking -
Artisan Vegetable Empanadas - Scorpion Chef (6pk)
Regular price $28.00Regular priceUnit price / perTuck into a new culinary experience - artisan empanadas! This delicious puff pastry is stuffed with onions, potatoes, corn, spinach & eggplant.
Ingredients
Puff pastry (pastry flour, lard, water & salt) vegetable filling (white onions, potatoes, corn, spinach, eggplant, sweet paprika, cumin, oregano, garlic, nutmeg) salt, pepper.
About Scorpion Chef
A new and tantalizing culinary experience has arrived in Victoria, BC! Marcelo Anastasi, the internationally renowned chef de cuisine and owner, has brought his incredibly delectable creations to our community through his new masterly designed Artisan Empanadas, Scorpion Chef offers a variety of ready to bake at home empanadas, or hot to enjoy from his new Food Truck.
Chef Marcelo is an award-winning Executive Chef who incorporates his Spanish and Italian upbringing into his culinary offerings. This top Canadian chef has arrived on Vancouver Island to share his delectable creations with our community. His main goal is to combine local ingredients, spices, and seeds to create truly unique flavours, which he accomplishes most often by roasting his favourite dishes.
“Food is essential for the body, but good food nourishes the soul”.
Scorpion Chef, Artisan Empanadas has been exquisitely designed. This hip, sleek, modern concept is bursting with flavour that will satisfy both your eyes and your taste buds. When you discover this new concept, you will be greeted with exotic aromas and a diverse selection of the freshest and highest quality local ingredients.
"Try Marcelo's masterpieces Empanadas if you want to die for a second and go to heaven."
Chef Marcelo and Nancy's Artisan Empanadas handcraft each empanada to perfection, offering Nancy's mom's traditional beef recipe, Argentinean pastry filled with beef and caramelized onions, a touch of roasted cumin and Spanish smoked sweet paprika, the non-traditional, Grilled Lemon Chicken, and Inspired 5 Veggies as vegetarian options.
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Banana Bread Mix - Susgrainable (596g)
Regular price $11.99Regular priceUnit price / perA classic that’s good for you too. This banana bread mix is loaded with flavour, full of protein and fibre. It’ll remind you of grandma’s baking with a healthier vibe.
Contains: Barley, Oats
May contain: Milk, Egg, Wheat, Peanuts, Almond, Walnut, Pecan, CoconutIngredients
Sugars (cane sugar), Spent Grain (barley), Wheat Flour, Baking Powder (cornstarch, sodium bicarbonate, monocalcium phosphate), Baking Soda, Salt
About Susgrainable
Marc and Clinton knew they were onto something when they brought Susgrainable to their first farmers' market back in 2018.
People instantly went from "this idea is crazy" to "this idea is awesome" after trying samples of the product! As the weeks progressed, they got busier and busier and had to hire a baker 3 months into the season. Suddenly, what started as a side hustle was a full fledge operation.
Marc and Clinton have a profound mutual respect for each other's skill set and work ethic - it's what binds them together considering how polar opposite they are.
Marc provides a lot of the vision and energy and has believed in this story since day 1. Clinton takes things more day-to-day and sometimes doesn't know how we'll get to the next step... but he has a ton of grit and work ethic and just keeps pushing forward.
The Susgrainable story just keeps getting better and we want you to be a part of it. Grab a mix today and bake up the same goodness our original customers experienced at farmers' market in your very own kitchen!! Let's bring this crazy story to life together! -
Pancake & Waffle Mix - Susgrainable (504g)
Regular price $11.99Regular priceUnit price / perA healthy spin on your favourite breakfast foods. Sweet or savoury, you choose! This pancake & waffle mix is quick, easy, and healthy adding more protein and goodness to breakfast (or dinner) for the whole family.
Contains: Barley, Oats
May contain: Milk, Egg, Wheat, Peanuts, Almond, Walnut, Pecan, CoconutIngredients
Wheat Flour, Spent Grain (barley), Sugars (cane sugar), Baking Powder (cornstarch, sodium bicarbonate, monocalcium phosphate), Salt
About Susgrainable
Marc and Clinton knew they were onto something when they brought Susgrainable to their first farmers' market back in 2018.
People instantly went from "this idea is crazy" to "this idea is awesome" after trying samples of the product! As the weeks progressed, they got busier and busier and had to hire a baker 3 months into the season. Suddenly, what started as a side hustle was a full fledge operation.
Marc and Clinton have a profound mutual respect for each other's skill set and work ethic - it's what binds them together considering how polar opposite they are.
Marc provides a lot of the vision and energy and has believed in this story since day 1. Clinton takes things more day-to-day and sometimes doesn't know how we'll get to the next step... but he has a ton of grit and work ethic and just keeps pushing forward.
The Susgrainable story just keeps getting better and we want you to be a part of it. Grab a mix today and bake up the same goodness our original customers experienced at farmers' market in your very own kitchen!! Let's bring this crazy story to life together! -
We're Restocking
Chocolate Chip Cookie Mix - Susgrainable (370g)
Regular price $11.99Regular priceUnit price / perJust like mom’s but better for you. These cookies have a 3:1 sugar to fibre ratio which makes it easy to indulge guilt-free. They’re the perfect balance of taste, health, and sustainability.
Contains: Barley, Oats
May contain: Milk, Egg, Wheat, Peanuts, Almond, Walnut, Pecan, CoconutIngredients
Chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin (an emulsifier), natural vanilla extract), Sugars (cane sugar), Spent Grain (barley), Oats, Baking Powder (cornstarch, sodium bicarbonate, monocalcium phosphate), Baking Soda, Salt
About Susgrainable
Marc and Clinton knew they were onto something when they brought Susgrainable to their first farmers' market back in 2018.
People instantly went from "this idea is crazy" to "this idea is awesome" after trying samples of the product! As the weeks progressed, they got busier and busier and had to hire a baker 3 months into the season. Suddenly, what started as a side hustle was a full fledge operation.
Marc and Clinton have a profound mutual respect for each other's skill set and work ethic - it's what binds them together considering how polar opposite they are.
Marc provides a lot of the vision and energy and has believed in this story since day 1. Clinton takes things more day-to-day and sometimes doesn't know how we'll get to the next step... but he has a ton of grit and work ethic and just keeps pushing forward.
The Susgrainable story just keeps getting better and we want you to be a part of it. Grab a mix today and bake up the same goodness our original customers experienced at farmers' market in your very own kitchen!! Let's bring this crazy story to life together!We're Restocking -
Revolucion Intensely flavored hot sauce - Taco Revolution (100ml)
Regular price $9.00Regular priceUnit price / perA bold and intense balance of super-spicy and flavourful dark-roasted chiles.
All Taco Revolution products are 100% Gluten free!
Ingredients
Apple cider vinegar, yellow onion, chilies (Carolina Reaper, Habanero, Ancho, Guajillo), Garlic, Salt, Activated Charcoal
About Taco Revolution
Ixim was started as a passion project by Michelle Paez and PJ Frayne out of their small home kitchen on Gabriola Island in 2015. Having returned to Canada from living abroad in South America, they missed the wonderful tortillas and other fresh foods that they had become accustomed to. Searching grocery stores all over Vancouver Island, they couldn't find a corn tortilla that came close to what was commonly available in Mexico. So, they purchased a small tortilla press and started making their own.
Several members in their new Island community heard about the tortillas that PJ and Michelle were making, and invited the couple to set up a booth at the Gabriola Farmer's market. The tortillas were an instant hit, and the passion project quickly turned into a hobby business. Within a year, Ixim Foods Inc was incorporated and was selling tortillas from 4 different farmer's markets around the Island. But tortillas weren't enough. People wanted ready-to-eat tacos! Beginning in the second year, the Taco Revolution food truck was built and put into service. It was a huge hit and quickly attracted a large following. Ixim Foods was no longer a hobby business.
The building of a commissary kitchen quickly followed, and with it an expanded product line. Over the course of the last few years, Taco Revolution has grown to become a highly regarded and recognized brand of Mexican Food products on Vancouver Island. And we continue to grow. -
Xocolatl Ancient Hot Chocolate - Taco Revolution (125g)
Regular price $10.00Regular priceUnit price / perXocolatl is far different from the typical local grocery store hot chocolate. We start with high-grade cocoa, and blend it with cocoa butter, toasted ancho chiles, sugar, almond, and Ceylon cinnamon to create a drink fit for Aztec gods! Lightly sweet and lightly spicy.
All Taco Revolution products are 100% Gluten free!
Ingredients
Cocoa, cocoa butter, sugar, almond, cinnamon, ancho chili
*Contains nuts
About Taco Revolution
Ixim was started as a passion project by Michelle Paez and PJ Frayne out of their small home kitchen on Gabriola Island in 2015. Having returned to Canada from living abroad in South America, they missed the wonderful tortillas and other fresh foods that they had become accustomed to. Searching grocery stores all over Vancouver Island, they couldn't find a corn tortilla that came close to what was commonly available in Mexico. So, they purchased a small tortilla press and started making their own.
Several members in their new Island community heard about the tortillas that PJ and Michelle were making, and invited the couple to set up a booth at the Gabriola Farmer's market. The tortillas were an instant hit, and the passion project quickly turned into a hobby business. Within a year, Ixim Foods Inc was incorporated and was selling tortillas from 4 different farmer's markets around the Island. But tortillas weren't enough. People wanted ready-to-eat tacos! Beginning in the second year, the Taco Revolution food truck was built and put into service. It was a huge hit and quickly attracted a large following. Ixim Foods was no longer a hobby business.
The building of a commissary kitchen quickly followed, and with it an expanded product line. Over the course of the last few years, Taco Revolution has grown to become a highly regarded and recognized brand of Mexican Food products on Vancouver Island. And we continue to grow. -
Vegan Chorizo Taco Filling - Taco Revolution (400g)
Regular price $8.00Regular priceUnit price / perTaco Revolution's own vegan version of the traditional chorizo sausage, this tofu, lentil and potato mix is quite intense in flavour. Best cooked on a pan to add a crisp edge. Serve for breakfast, lunch or dinner.
All Taco Revolution products are 100% Gluten free!
Ingredients
Potato, Tofu (organic soybeans, water, magnesium chloride, calcium sulphate), Cooked lentils (water, lentils), White vinegar, Poblano pepper, Onion, Organic shortening (expeller pressed organic palm fruit oil), Canola oil, Mexican Chorizo seasoning (ancho, salt, guajillo, chipotle, coriander, cumin, black pepper, oregano, cloves, cinnamon, bay leaf), Garlic, Salt
*Contains Soy
About Taco Revolution
Ixim was started as a passion project by Michelle Paez and PJ Frayne out of their small home kitchen on Gabriola Island in 2015. Having returned to Canada from living abroad in South America, they missed the wonderful tortillas and other fresh foods that they had become accustomed to. Searching grocery stores all over Vancouver Island, they couldn't find a corn tortilla that came close to what was commonly available in Mexico. So, they purchased a small tortilla press and started making their own.
Several members in their new Island community heard about the tortillas that PJ and Michelle were making, and invited the couple to set up a booth at the Gabriola Farmer's market. The tortillas were an instant hit, and the passion project quickly turned into a hobby business. Within a year, Ixim Foods Inc was incorporated and was selling tortillas from 4 different farmer's markets around the Island. But tortillas weren't enough. People wanted ready-to-eat tacos! Beginning in the second year, the Taco Revolution food truck was built and put into service. It was a huge hit and quickly attracted a large following. Ixim Foods was no longer a hobby business.
The building of a commissary kitchen quickly followed, and with it an expanded product line. Over the course of the last few years, Taco Revolution has grown to become a highly regarded and recognized brand of Mexican Food products on Vancouver Island. And we continue to grow. -
Refried Beans Taco Filling - Taco Revolution (400g)
Regular price $8.00Regular priceUnit price / perA traditional staple in Mexican cuisine, this must try refried beans are to die for. Great side dish for Huevos Rancheros or as a taco filling. Just top with Mexican-style crema and feta cheese.
All Taco Revolution products are 100% Gluten free!
Ingredients
Cooked black beans (water, black beans), Water, Organic shortening (expeller pressed organic palm fruit oil), Onion, Garlic, Salt
About Taco Revolution
Ixim was started as a passion project by Michelle Paez and PJ Frayne out of their small home kitchen on Gabriola Island in 2015. Having returned to Canada from living abroad in South America, they missed the wonderful tortillas and other fresh foods that they had become accustomed to. Searching grocery stores all over Vancouver Island, they couldn't find a corn tortilla that came close to what was commonly available in Mexico. So, they purchased a small tortilla press and started making their own.
Several members in their new Island community heard about the tortillas that PJ and Michelle were making, and invited the couple to set up a booth at the Gabriola Farmer's market. The tortillas were an instant hit, and the passion project quickly turned into a hobby business. Within a year, Ixim Foods Inc was incorporated and was selling tortillas from 4 different farmer's markets around the Island. But tortillas weren't enough. People wanted ready-to-eat tacos! Beginning in the second year, the Taco Revolution food truck was built and put into service. It was a huge hit and quickly attracted a large following. Ixim Foods was no longer a hobby business.
The building of a commissary kitchen quickly followed, and with it an expanded product line. Over the course of the last few years, Taco Revolution has grown to become a highly regarded and recognized brand of Mexican Food products on Vancouver Island. And we continue to grow. -
Pulled Pork Pibil Taco Filling - Taco Revolution (400g)
Regular price $12.00Regular priceUnit price / perFrom the Yucatan Peninsula to your home, this slow-roasted pork dish is marinated in orange juice, annatto seeds and Mexican spices. Serve with red pickled onions, cilantro and lime wedges for a full flavour experience.
All Taco Revolution products are 100% Gluten free!
Ingredients
Pork shoulder, Water, White vinegar, Orange juice concentrate, Annatto, Salt, Garlic, Coriander, Corn flour, Oregano, Cumin, Black pepper, Clove
About Taco Revolution
Ixim was started as a passion project by Michelle Paez and PJ Frayne out of their small home kitchen on Gabriola Island in 2015. Having returned to Canada from living abroad in South America, they missed the wonderful tortillas and other fresh foods that they had become accustomed to. Searching grocery stores all over Vancouver Island, they couldn't find a corn tortilla that came close to what was commonly available in Mexico. So, they purchased a small tortilla press and started making their own.
Several members in their new Island community heard about the tortillas that PJ and Michelle were making, and invited the couple to set up a booth at the Gabriola Farmer's market. The tortillas were an instant hit, and the passion project quickly turned into a hobby business. Within a year, Ixim Foods Inc was incorporated and was selling tortillas from 4 different farmer's markets around the Island. But tortillas weren't enough. People wanted ready-to-eat tacos! Beginning in the second year, the Taco Revolution food truck was built and put into service. It was a huge hit and quickly attracted a large following. Ixim Foods was no longer a hobby business.
The building of a commissary kitchen quickly followed, and with it an expanded product line. Over the course of the last few years, Taco Revolution has grown to become a highly regarded and recognized brand of Mexican Food products on Vancouver Island. And we continue to grow. -
Chicken Tinga Taco Filling - Taco Revolution (400g)
Regular price $12.00Regular priceUnit price / perSaucy and smoky, this shredded chicken and caramelized onion dish is slow-simmered in a garlic, tomato and chipotle base. Best served over tostadas, topped with shredded iceberg lettuce, Mexican style crema and crumbled feta cheese.
All Taco Revolution products are 100% Gluten free!
Ingredients
Cooked chicken (chicken breast meat, water), Onion, Water, Tomatoes (tomatoes, tomato juice, salt, citric acid, calcium chloride), Tomato paste (tomatoes), Canola oil, Chipotles in adobo (chipotle peppers, vinegar, tomatoes, onions, sugar, salt, paprika, soybean oil and spices), Garlic, Salt
*Contains soy
About Taco Revolution
Ixim was started as a passion project by Michelle Paez and PJ Frayne out of their small home kitchen on Gabriola Island in 2015. Having returned to Canada from living abroad in South America, they missed the wonderful tortillas and other fresh foods that they had become accustomed to. Searching grocery stores all over Vancouver Island, they couldn't find a corn tortilla that came close to what was commonly available in Mexico. So, they purchased a small tortilla press and started making their own.
Several members in their new Island community heard about the tortillas that PJ and Michelle were making, and invited the couple to set up a booth at the Gabriola Farmer's market. The tortillas were an instant hit, and the passion project quickly turned into a hobby business. Within a year, Ixim Foods Inc was incorporated and was selling tortillas from 4 different farmer's markets around the Island. But tortillas weren't enough. People wanted ready-to-eat tacos! Beginning in the second year, the Taco Revolution food truck was built and put into service. It was a huge hit and quickly attracted a large following. Ixim Foods was no longer a hobby business.
The building of a commissary kitchen quickly followed, and with it an expanded product line. Over the course of the last few years, Taco Revolution has grown to become a highly regarded and recognized brand of Mexican Food products on Vancouver Island. And we continue to grow. -
Mexican Chorizo Seasoning Mix - Taco Revolution (60g)
Regular price $7.00Regular priceUnit price / perA blend of spices created for that authentic Mexican chorizo flavour. Make your own chorizo sausage or use it as an interesting alternative to salt and pepper on the dinner table.
All Taco Revolution products are 100% Gluten free!
Ingredients
Ancho (powder), Guajillo (powder), Chipotle (powder), Bay leaf (whole, dried), Coriander (powder), Oregano (leaves, dried), Clove (powder), Cumin (powder), Cinnamon (powder), Black pepper (medium grind), Salt.
About Taco Revolution
Ixim was started as a passion project by Michelle Paez and PJ Frayne out of their small home kitchen on Gabriola Island in 2015. Having returned to Canada from living abroad in South America, they missed the wonderful tortillas and other fresh foods that they had become accustomed to. Searching grocery stores all over Vancouver Island, they couldn't find a corn tortilla that came close to what was commonly available in Mexico. So, they purchased a small tortilla press and started making their own.
Several members in their new Island community heard about the tortillas that PJ and Michelle were making, and invited the couple to set up a booth at the Gabriola Farmer's market. The tortillas were an instant hit, and the passion project quickly turned into a hobby business. Within a year, Ixim Foods Inc was incorporated and was selling tortillas from 4 different farmer's markets around the Island. But tortillas weren't enough. People wanted ready-to-eat tacos! Beginning in the second year, the Taco Revolution food truck was built and put into service. It was a huge hit and quickly attracted a large following. Ixim Foods was no longer a hobby business.
The building of a commissary kitchen quickly followed, and with it an expanded product line. Over the course of the last few years, Taco Revolution has grown to become a highly regarded and recognized brand of Mexican Food products on Vancouver Island. And we continue to grow. -
Taco Night Seasoning Mix - Taco Revolution (60g)
Regular price $7.00Regular priceUnit price / perTaco Revolution's classic recipe of 14 different herbs and spices blended perfectly to season your favourite taco filling. It can also be used as an all-purpose seasoning to bring that authentic Mexican flavour to any food!
All Taco Revolution products are 100% Gluten free!
Ingredients
Ancho (powder), Chipotle (powder), Guajillo (powder), Garlic (powder), Onion (powder), Oregano (leaves, dried), Smoked paprika (powder), Cumin (powder), Fine Salt, Cinnamon (powder), Black pepper (fine grind), Corn starch, Coriander seed (ground), Cane sugar.
About Taco Revolution
Ixim was started as a passion project by Michelle Paez and PJ Frayne out of their small home kitchen on Gabriola Island in 2015. Having returned to Canada from living abroad in South America, they missed the wonderful tortillas and other fresh foods that they had become accustomed to. Searching grocery stores all over Vancouver Island, they couldn't find a corn tortilla that came close to what was commonly available in Mexico. So, they purchased a small tortilla press and started making their own.
Several members in their new Island community heard about the tortillas that PJ and Michelle were making, and invited the couple to set up a booth at the Gabriola Farmer's market. The tortillas were an instant hit, and the passion project quickly turned into a hobby business. Within a year, Ixim Foods Inc was incorporated and was selling tortillas from 4 different farmer's markets around the Island. But tortillas weren't enough. People wanted ready-to-eat tacos! Beginning in the second year, the Taco Revolution food truck was built and put into service. It was a huge hit and quickly attracted a large following. Ixim Foods was no longer a hobby business.
The building of a commissary kitchen quickly followed, and with it an expanded product line. Over the course of the last few years, Taco Revolution has grown to become a highly regarded and recognized brand of Mexican Food products on Vancouver Island. And we continue to grow. -
We're Restocking
Whole Cranberry Sauce - Ocean Spray (348ml)
Regular price $2.99Regular priceUnit price / per1 Unit = 1 CanWe're Restocking -
We're Restocking
U-Bake Pan de Sal Buns - Leavenly Goods (12pk)
Regular price $8.99Regular priceUnit price / per$0.00Sale price $8.99Traditional Filipino bun made with simple ingredients. Soft in the inside and crunchy on top. Not too salty and not too sweet. You can eat it as is or make a slider!
Product comes frozen and is baked at home.
Allergen Statement: Items are produced in a shared facility and may contain traces of peanuts, tree nuts, soy, sesame and other allergens.
Ingredients
Flour, Water, Sugar, Canola Oil, Yeast, Salt, Bread Crumbs
Baking Instructions
- Line baking sheet with parchment paper and place frozen Spanish bread on the baking sheet 2 inches apart
- Place the tray of frozen buns in the middle rack of a cool oven, and place a small pot of hot water at the bottom rack of the oven and close the oven door so the steam stays in.
- Let it proof for 1hr – 2hrs or when doubled in size.
- Removed proofed bun and preheat oven at 325°F
- Bake for 15-18 min or until golden brown.
About Leavenly Goods
Hi! My name is Racel, founder of Leavenly Goods Inc.
Baking has been my hobby and passion for many years. I initially worked in a small bakery and learned some of my skills and techniques there. I fell in love with baking and its complicity so I started sharing my creations with my family and friends. They would often tell me, “you should start your own bakery.” So I did! I left my full-time job, took a chance, and never looked back.
My goal was to share my culture and creation to my customers. You will find some Filipino classics throughout our website and some daily baked breads where I incorporated a Filipino twist in it.
We're Restocking -
We're Restocking
U-Bake Chocolate Croissants - Leavenly Goods (6pk)
Regular price $24.99Regular priceUnit price / per$0.00Sale price $24.99The baker's favourite croissant! Generously filled with 3 sticks of dark chocolate. Pair with tea or coffee and your day is set.
Product comes frozen and is baked at home.
Allergen Statement: Items are produced in a shared facility and may contain traces of peanuts, tree nuts, soy, sesame and other allergens.
Ingredients
Flour, Butter, Water, Milk, Sugar, Yeast, Salt, Dark Chocolate
Baking Instructions
- Line sheet pan with parchment paper and place frozen croissant 2 inch apart
- Let it thaw and proof in a cool dry place (inside the oven with the oven door closed for 6-8 hours)
- Mix the following to make an egg wash:
- 1 egg
- Splash of milk
- Preheat oven at 350F high-fan assist
- Brush the croissant gently with egg wash.
- Bake for 12-15 (depending on how hot your oven is) or until golden brown
*Shake the baking sheet, if it stills jiggles, place for another 1-2 min.
- Cool for 15 min, drizzle with melted chocolate (optional) and enjoy!
How to store left over croissants
- Wrapped well with saran wrap and in a tightly sealed container, refrigerate.
- Keep up to 1 month frozen – baked and wrap well-individually in the plastic wrap and foil.
Consuming frozen baked croissant:
- Keep in the plastic wrap, defrost the croissants in the refrigerator overnight
- Place on a lined sheet pan
- Bake in a 325° F oven (standard) for about 1-3 minutes
About Leavenly Goods
Hi! My name is Racel, founder of Leavenly Goods Inc.
Baking has been my hobby and passion for many years. I initially worked in a small bakery and learned some of my skills and techniques there. I fell in love with baking and its complicity so I started sharing my creations with my family and friends. They would often tell me, “you should start your own bakery.” So I did! I left my full-time job, took a chance, and never looked back.
My goal was to share my culture and creation to my customers. You will find some Filipino classics throughout our website and some daily baked breads where I incorporated a Filipino twist in it.
We're Restocking -
We're Restocking
U-Bake Butter Croissants - Leavenly Goods (6pk)
Regular price $22.99Regular priceUnit price / per$0.00Sale price $22.99Classic french butter croissant made with imported butter. Buttery, flaky and soft! Perfect addition to your morning breakfast.
Product comes frozen and is baked at home.
Allergen Statement: Items are produced in a shared facility and may contain traces of peanuts, tree nuts, soy, sesame and other allergens.
Ingredients
Flour, Butter, Water, Milk, Sugar, Yeast, Salt
Baking Instructions
- Line sheet pan with parchment paper and place frozen croissant 2 inch apart
- Let it thaw and proof in a cool dry place (inside the oven with the oven door closed for 6-8 hours)
- Mix the following to make an egg wash:
- 1 egg
- Splash of milk
- Preheat oven at 350F high-fan assist
- Brush the croissant gently with egg wash.
- Bake for 12-15 (depending on how hot your oven is) or until golden brown
*Shake the baking sheet, if it stills jiggles, place for another 1-2 min.
- Cool for 15 min, drizzle with melted chocolate (optional) and enjoy!
How to store left over croissants
- Wrapped well with saran wrap and in a tightly sealed container, refrigerate.
- Keep up to 1 month frozen – baked and wrap well-individually in the plastic wrap and foil.
Consuming frozen baked croissant:
- Keep in the plastic wrap, defrost the croissants in the refrigerator overnight
- Place on a lined sheet pan
- Bake in a 325° F oven (standard) for about 1-3 minutes
About Leavenly Goods
Hi! My name is Racel, founder of Leavenly Goods Inc.
Baking has been my hobby and passion for many years. I initially worked in a small bakery and learned some of my skills and techniques there. I fell in love with baking and its complicity so I started sharing my creations with my family and friends. They would often tell me, “you should start your own bakery.” So I did! I left my full-time job, took a chance, and never looked back.
My goal was to share my culture and creation to my customers. You will find some Filipino classics throughout our website and some daily baked breads where I incorporated a Filipino twist in it.
We're Restocking -
U-Bake Cinnamon Buns with Cream Cheese Frosting - Leavenly Goods (4pk)
Regular price $11.99Regular priceUnit price / per$0.00Sale price $11.99Soft and fluffy brioche roll generously filled with cinnamon paste and topped with cream cheese frosting. What a cinnamon bun should be!
Product comes frozen and is baked at home.
Allergen Statement: Items are produced in a shared facility and may contain traces of peanuts, tree nuts, soy, sesame and other allergens.
Ingredients
Cinnamon Bun: Bread Flour, Butter, Milk, Ground Cinnamon, Brown Sugar, Eggs, Yeast, Salt, Nutmeg.
Frosting: Butter, Powdered Sugar, Cream Cheese, Pure Vanilla Extract
Baking Instructions
- Line baking sheet with parchment paper and place frozen cinnamon bun on the baking sheet about 2 inches apart
- Place the tray of frozen buns in the middle rack of a cool oven, and a small pot of hot water at the bottom rack of the oven and close the oven door so the steam stays in.
- Let it proof for 1hr – 2.5hrs or when doubled in size.
- Removed proofed bun and preheat oven at 325°F
- Bake for 20-25 min. Top with frosting and enjoy!
About Leavenly Goods
Hi! My name is Racel, founder of Leavenly Goods Inc.
Baking has been my hobby and passion for many years. I initially worked in a small bakery and learned some of my skills and techniques there. I fell in love with baking and its complicity so I started sharing my creations with my family and friends. They would often tell me, “you should start your own bakery.” So I did! I left my full-time job, took a chance, and never looked back.
My goal was to share my culture and creation to my customers. You will find some Filipino classics throughout our website and some daily baked breads where I incorporated a Filipino twist in it.
We're Restocking -
U-Bake Cinnamon Babka with Cream Cheese Frosting - Leavenly Goods (500g)
Regular price $16.00Regular priceUnit price / per$0.00Sale price $16.00Braided yeasted cake filled with cinnamon sugar and topped with cream cheese frosting. Reminiscent of a cinnamon bun. This sweet bread has strong cinnamon sugar and cream cheese flavour. So, why settle for a bun when you can have a whole loaf?!
Product comes frozen and is baked at home.
Allergen Statement: Items are produced in a shared facility and may contain traces of peanuts, tree nuts, soy, sesame and other allergens.
Ingredients
Bread Flour, Butter, Water, Ground Cinnamon, Brown Sugar, Powdered Sugar, Cream Cheese, Eggs, Yeast, Salt, Nutmeg, Pure Vanilla Extract
Baking Instructions
- Brush loaf pan with oil and line with parchment paper and place frozen babka in the lined loaf pan and thaw in the refrigerator overnight.
- Place the loaf pan in the middle rack of a cool oven, and a small pot of hot water at the bottom rack of the oven and close the oven door so the steam stays in.
- Let it proof for 1hr – 2hrs or when doubled in size.
- Remove proofed babka and pre-heat oven to 350°F - 375°F.
- Bake for 30-35 min or when the toothpick comes out clean.
- While the babka is baking, make a simple syrup by mixing and boiling water and sugar (40g water with 40g granulated sugar)
- Let the simple syrup cool until the babka is done baking
- Once the babka is baked, brush the simple syrup onto the bread to keep it moist. Use all of the simple syrup
- Top with toppings if available, and let it cool in the loaf pan for 5-10 min before removing and placing it on a cooling rack. Enjoy!
About Leavenly Goods
Hi! My name is Racel, founder of Leavenly Goods Inc.
Baking has been my hobby and passion for many years. I initially worked in a small bakery and learned some of my skills and techniques there. I fell in love with baking and its complicity so I started sharing my creations with my family and friends. They would often tell me, “you should start your own bakery.” So I did! I left my full-time job, took a chance, and never looked back.
My goal was to share my culture and creation to my customers. You will find some Filipino classics throughout our website and some daily baked breads where I incorporated a Filipino twist in it.
We're Restocking -
Mango - Wize Tea (355ml)
WIZDOM IS MEANT TO BE SHARED: When we discovered how to upcycle coffee leaves by crafting them into refreshing, healthy tea, we just had to share our creation with you. The coffee leaf is naturally sweet and never bitter and creates a tea similar to black tea, but with a far superior taste.
BETTER FOR YOU ICED TEA:Our Wize Mango Iced Tea is made with simple, clean ingredients and absolutely no artificial sweeteners. With only 10 calories per can, this indulgent, guilt-free iced tea is the perfect alternative to sweet tea, sodas or juice.
DELICIOUS & REMARKABLY REFRESHING: Our real brewed iced tea features a refreshing and balanced taste with a hint of sweetness from 4g of cane sugar to create an incredibly satisfying and thirst-quenching anytime drink.
LIGHTLY CAFFEINATED & ANTIOXIDANT RICH: Featuring rare antioxidants and light caffeine (35mg per can), Wize Tea provides steady energy and focus for clarity to fuel your healthy and active lifestyle and all of your creative endeavors.
EMPOWERING CONSUMERS & FARMERS: This game-changing beverage unlocks your potential while empowering coffee farmers to make a year-round living. Each can creates 2 minutes of employment for coffee farmers when they need it most. Wize people know life is better when everyone wins. #WizeUp.This product is subject to a bottle deposit & eco fee. These fees will be automatically added to your cart.
Ingredients
Water, real brewed coffee
leaves, cane sugar, lemon juice,
natural mango flavorsAbout Wize Tea
Driven by health, inspired by innovation, motivated by impact
When Max went to France for school in 2012, he overdosed on coffee during finals season and was ordered by his doctor to quit coffee and switch to tea. He never loved traditional green and black teas, so he started searching for alternatives that would be delicious, healthy, and ultimately sustainable for his body and the planet.
A month later, he and his French classmate Arnaud were starting a new entrepreneurship class project. That first day of class in January 2013, he came across a study about the coffee leaf that proved its strong health benefits, light caffeine, and long history of use as an herbal infusion in Ethiopia and Indonesia. It also became apparent that coffee farms are very seasonal and farmers suffer from extremely volatile market prices and a long off-season where they are trimming off extra leaves but not using them for anything.
They began to ask themselves “why hasn’t anyone tried to craft or ferment the coffee leaves before, like they do in the traditional tea industry?” They had a hunch that they could create very special flavors and varieties if they applied the same tea-style methodology to the coffee leaf.
Together, the two decided that this idea was worth pursuing for their class project.
Global problems call for global collaboration
At the end of the school year, they decided to put theory into practice and flew to Nicaragua to find some coffee farms. The first farmers didn’t even believe them, asking them why they were interested in the leaf to begin with. “It has no value,” farmers would say. Others were curious, but not enough to get involved.
During their search, they kept meeting other coffee importers and buyers. One of their new connections thought the coffee leaf idea was brilliant, and introduced them to Enrique Ferrufino, a third-generation coffee farmer who leads the country in ethics and innovation.
When they brought the idea to Enrique, his eyes lit up with inspiration as he started brainstorming different ways of cultivating, crafting, and ultimately creating a new delicious drink that has the potential to revolutionize the industry for the better.
One year later, Enrique joined Wize as an equal-equity founder and bolstered the team with decades of coffee-growing experience. This team-focused aspect makes Wize vertically integrated from the ground up, and ensures that the farmers and their workers’ have decision-making power for long-term growth and sustainability.
The Wize ethos
We can all be better and do better if we make wize choices. We’re realists; yes, we have a mountain to climb to solve global problems, but with small incremental action from everyone, we can write the future that we want. The pen is in our hands.
Wize is redefining wisdom for the new generation. Acknowledging the negatives, creating the positives, and relishing the challenge instead of shying away from it. Big things have small beginnings, and this is how we choose to live our lives; with purpose.
Think outside the bean and Wize up.Sale